ZUCCHINI SQUASH AND EGGS
Sounds king of weird, but absolutely delicious! Good with cheese on a bolo, or just as is. Good for you, tasty summer dish! It is also just as delicious served cold as it is warm!
Provided by sugarmagnolias
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Chop zucchini, onion and garlic.
- Heat olive oil over medium heat, add onions. Cook until slightly browned or soft.
- Add zucchini, cook for about 4 minutes.
- Add garlic, stirring frequently until fragrant, about 3 more minutes.
- Add whisked eggs, stirring frequently until scrambled.
- Top with Parmesean cheese, stir and serve! Salt and pepper to taste if necessary.
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#30-minutes-or-less #time-to-make #course #preparation #occasion #main-dish #side-dishes #easy #fall #spring #summer #vegetarian #dietary #one-dish-meal #low-sodium #seasonal #low-calorie #low-carb #inexpensive #low-in-something
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[email protected]This recipe should be banned from the internet.
Muhaijam Mauddin
[email protected]This recipe is a culinary disaster.
Nevaeh Boolsastill
[email protected]Avoid this recipe at all costs!
Lovisa Shikongo
[email protected]This recipe is the worst!
Husnain Husnain
[email protected]I would not recommend this recipe to anyone.
sadick kiyemba
[email protected]This recipe is a waste of time. It's not worth the effort.
Mary Pamilerin
[email protected]This recipe is way too complicated. I don't have time for all these steps.
elycheikh sidimouhamed
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I expected. I'm not sure what went wrong.
Miss Aishee
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more spices next time.
Amina Zulfiqar
[email protected]I tried this recipe and it was just okay. I think I need to experiment with the ingredients a bit more.
Sujit Kumar Sojol
[email protected]This is one of my favorite recipes. I make it all the time.
md ajom
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. It's really delicious!
Helen Niguse
[email protected]This dish is a great way to get your kids to eat their vegetables.
Nisha kumari Sunuwar
[email protected]I love that this recipe is so easy to make. It's perfect for a busy weeknight.
Sunmoon hassan sajim
[email protected]This is a great recipe for a healthy and delicious breakfast or brunch.
Hammad Kamboh
[email protected]This dish is so flavorful and satisfying. I love the way the zucchini and squash caramelize in the pan.
Nipesh Nepal
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up zucchini and squash from the garden.
Randall Richey
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's so versatile - you can add other vegetables, cheese, or even meat if you like.
Baba Juslini
[email protected]I made this for dinner last night and it was a hit with the whole family! Everyone loved the combination of zucchini, squash, and eggs. It was also really easy to make, which is always a plus.
Hazrot Molla
[email protected]This dish was incredibly delicious! The zucchini, squash, and eggs came together perfectly to create a flavorful and satisfying meal. I especially appreciated the simplicity of the recipe, as it allowed the natural flavors of the ingredients to shine