Make and share this Zucchini Sausage Lasagna recipe from Food.com.
Provided by Courtly
Categories One Dish Meal
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 18
Steps:
- In large skillet, cook sausage, onion and garlic over medium heat until meat is no longer pink; drain.
- Add tomatoes, tomato paste, parsley, sugar, basil, oregano and pepper. Cover and simmer for 30 minutes, stirring occasionally.
- In another large skillet, cook zucchini in butter until tender.
- In bowl, combine egg, ricotta, cheese and 3/4 cup Parmesan cheese; set aside.
- Spread 1 1/2 cups meat sauce in an ungreased 13 x 9 x 2 inch baking dish.
- Layer with three noodles, half of the zucchini, half of the ricotta mixture, 2 cups mozzarella cheese and 2 cups meat sauce.
- Bake, uncovered, at 350°F for 45-55 minutes or until bubbly.
- Sprinkle with remaining mozzarella and Parmesan, then bake 5 minutes longer or until the cheese is melted.
- Let stand for 15 minutes before cutting.
- Serve with remaining meat sauce or save for another use.
Nutrition Facts : Calories 429.1, Fat 25.4, SaturatedFat 12.4, Cholesterol 88.9, Sodium 1187.5, Carbohydrate 27.1, Fiber 3.7, Sugar 9.7, Protein 24.8
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Madiha Adeel555
[email protected]I'm not usually a fan of zucchini, but this lasagna changed my mind! The zucchini was cooked perfectly and added a nice texture to the lasagna. The sausage and cheese were also very flavorful. I will definitely be making this again.
Hiraahned dks
[email protected]This lasagna was a little bit time-consuming to make, but it was worth it! The flavor was amazing and my family loved it. I will definitely be making this again for special occasions.
Deeqo Mohamed
[email protected]This lasagna was easy to make and it turned out great! The zucchini and sausage were a great combination and the cheese was very flavorful. I will definitely be making this again.
Pelumi LensTee
[email protected]This lasagna was delicious! The zucchini and sausage were a great combination and the cheese was very flavorful. I will definitely be making this again.
SK Ebrahim YT
[email protected]I thought this lasagna was just average. It wasn't bad, but it wasn't anything special either. I think I would have liked it more if I had used a different type of cheese. I also think it would have been better if I had cooked the lasagna for a littl
Talent Faith
[email protected]This lasagna was okay. It wasn't anything special, but it was still good. I think I would have liked it more if I had used a different type of sausage. I also think it would have been better if I had cooked the zucchini for a little longer.
Timothy Trotter
[email protected]I was disappointed with this lasagna. The zucchini was bland and the sausage was dry. The cheese was also not very flavorful. I won't be making this again.
Derrick Snyder Jr
[email protected]This lasagna was a little bit time-consuming to make, but it was worth it! The flavor was amazing and my family loved it. I will definitely be making this again for special occasions.
roberto dalias
[email protected]I'm not usually a fan of zucchini, but this lasagna changed my mind! The zucchini was cooked perfectly and added a nice texture to the lasagna. The sausage and cheese were also very flavorful. I will definitely be making this again.
Sabela Yared
[email protected]This recipe was easy to follow and the lasagna turned out great! I used ground turkey instead of sausage and it was still very flavorful. I also added some spinach to the ricotta cheese mixture. It was a great way to get my kids to eat their vegetabl
Junu Adhikari
[email protected]I was looking for a new lasagna recipe and this one caught my eye. I'm so glad I tried it! The zucchini and sausage were a great combination and the lasagna was very flavorful. I will definitely be making this again.
Mazher Amanullah
[email protected]This zucchini sausage lasagna was a hit with my family! The zucchini added a nice touch of freshness and the sausage gave it a hearty flavor. I'll definitely be making this again.