ZUCCHINI, HAM AND PUMPKIN SLICE
I was given a whole heap of zucchini and made various slices out of them. This one turned out great and is a change from the usual zucchini, bacon and carrot version. Cheese can be easily added to suit your own tastes. Other veggies such as broccoli and capsicum work too. Inspired by an Aussie cooking mag.
Provided by Calms79
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 200C (180C Fan forced). Line a 20cm square baking pan with baking paper.
- Heat oil in pan over moderate heat. Cook onion and garlic, stirring, for 3 minutes. Add ham and cook for another 2 minutes.
- Whisk eggs with milk in large bowl. Add zucchini, pumpkin, and ham mixture. Fold flour through mix and season with Italian herbs and salt & pepper to taste. Spoon mix into prepared pan.
- Bake for 35- 40 minute, until slice is golden and set. Cool for 5 minutes in the pan before slicing.
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Nizam Farooqui
[email protected]I'm sure this recipe will be a hit at my next potluck.
DAUDIBRAHEEM BOUTIQUE
[email protected]This recipe is perfect for my next party.
Larry Najat
[email protected]I'm going to try this recipe tonight!
BlackBeauty Williams
[email protected]This recipe looks delicious.
Bappy 9273
[email protected]I can't wait to try this recipe.
Tamang Sajin
[email protected]This recipe is a must-try!
Nouasria Nacer
[email protected]I'm going to make this recipe again and again.
M Khalil
[email protected]This dish is perfect for a summer meal.
Pj Whookid
[email protected]I made this recipe for my vegetarian friend and she loved it!
Wendy Batalo
[email protected]This recipe is a great way to use up leftover zucchini.
Michael Clark
[email protected]I'm so glad I found this recipe.
abdullah al abed
[email protected]This dish was a hit at my party!
MD Upsar
[email protected]I've been looking for a good zucchini recipe and this one is definitely a keeper.
arisa gm
[email protected]This was the first time I've ever made this dish and it turned out great!
Wil Da King
[email protected]I would definitely recommend this recipe to others.
James Mapadimeng
[email protected]This recipe was easy to follow and the dish turned out perfectly.
Disan Vpn
[email protected]I'm not a fan of pumpkin, but I really enjoyed this recipe. The zucchini and ham balanced out the sweetness of the pumpkin.
Hafeez Hafeez
[email protected]This was a great recipe! I used a different type of cheese than what was called for and it turned out great.
Ryleigh McSweeny
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the ingredients are readily available.
Allah raka Raka
[email protected]This recipe was absolutely delicious! I made it for my family and they all loved it. The zucchini and ham gave the dish a great flavor and the pumpkin added a nice sweetness.