ZUCCHINI CUPS
Just in time for the bountiful harvest! A change from the usual recipes, these can be appetizers when made in mini muffin tins. For a side dish, use regular size tins. This recipe came from the Pittsburgh Post Gazette.
Provided by Jezski
Categories Vegetable
Time 35m
Yield 12 zucchini cups
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees.
- Spritz 6 to 12 muffin cups (depends on how much of the mixture you put in each tin as well as the size of the tin) with baking spray. Spray heavily to avoid sticking.
- In a large bowl, combine all the ingredients, mixing well.
- Pour batter into prepared muffin cups and bake for 25 to 30 minutes. Serve hot or warm.
- Tip: It's best to squeeze out the zucchini to get it as dry as possible.
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Jonathan Musani
[email protected]I've made these zucchini cups several times and they're always a hit.
ezekiel adeleke
[email protected]These zucchini cups are a great way to use up leftover zucchini.
Salam Ahl-e- Bait
[email protected]I love that these zucchini cups are healthy and delicious.
Phenix Kinard
[email protected]These zucchini cups are perfect for a party appetizer.
Zekrya Safi
[email protected]I'm not a huge fan of zucchini, but these zucchini cups were actually really good!
DYMEBAG duwal
[email protected]These zucchini cups are a great way to get your kids to eat vegetables.
Rao REHAN
[email protected]I followed the recipe exactly, but my zucchini cups didn't turn out as expected. They were too watery.
shristi Twayana
[email protected]These zucchini cups were a little bland for my taste. I think I'll add some more seasoning next time.
Rana Saghar
[email protected]I wasn't sure how these would turn out, but they were surprisingly good! I'll definitely be making them again.
Alan Mccullogh
[email protected]These were delicious! I made them for dinner last night and my family loved them.
MPANDIIKA KB
[email protected]I've made these zucchini cups several times and they always turn out great. They're a great way to use up zucchini from my garden.
Roni Mia
[email protected]These zucchini cups were a hit at my last party! They're so easy to make and they're always a crowd-pleaser. I love that they can be filled with anything, so I can customize them to my guests' tastes.