ZUCCHINI & CORN WITH CILANTRO
This crisp and cool side dish is perfect with any Southwestern-themed meal, from tacos to tostadas. -Jeannie Klugh, Lancaster, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook zucchini and corn in oil over medium heat for 6-8 minutes or until tender. Remove from the heat. Stir in the remaining ingredients.
Nutrition Facts : Calories 71 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 15g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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anak magar
[email protected]This is a great way to get your kids to eat their vegetables.
Ayubi Taher
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved it.
MRTS
[email protected]This is a delicious and healthy recipe. I'll definitely be making it again.
Omaru Banja Tejan-sie
[email protected]I've never been a big fan of zucchini, but this recipe changed my mind. The zucchini is cooked perfectly and the flavors are amazing.
Md: Asif
[email protected]This is a great recipe for a summer cookout.
Tanisha Cole
[email protected]I love the combination of zucchini and corn in this recipe. The cilantro adds a nice touch of flavor.
Banuka Pramod
[email protected]This recipe is a great way to use up leftover corn on the cob.
Adesile Steven
[email protected]I'm always looking for new ways to use zucchini, and this recipe is a great one. It's easy to make and it's a healthy way to get your veggies.
Kimberly Gray
[email protected]This is a delicious and versatile dish. I've used it as a side dish, a main course, and even a filling for tacos.
Waqar Ghaffar
[email protected]I've made this recipe several times and it's always a hit. I like to serve it with grilled chicken or fish.
Mirza Taimoor Hussain
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Jaden Meza
[email protected]I'm not a huge fan of zucchini, but I really enjoyed this recipe. The corn and cilantro balance out the flavor of the zucchini perfectly.
Tierra Jackson
[email protected]This is a simple but delicious dish. The zucchini and corn are cooked perfectly and the cilantro adds a nice flavor.
abde hussein
[email protected]I made this for a cookout last weekend and it was a huge success! Everyone loved it.
Soupy Gaming
[email protected]This recipe is a great way to use up summer zucchini and corn. It's easy to make and it's always a hit with my family. I like to add a little extra chili powder for a bit of spice.