ZUCCHINI CARROT RAISIN WALNUT BREAD
Make and share this Zucchini Carrot Raisin Walnut Bread recipe from Food.com.
Provided by Julieannie
Categories Quick Breads
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees. Grease and flour 9"x 5" loaf pan.
- Mix together flour, spices, salt, baking powder and soda.
- In a separate bowl beat eggs, sugars, applesauce and vanilla extract. Mix in zucchini and carrot. Stir in dry ingredients, then walnuts and raisins. Mix well.Pour into greased and floured pan.
- Bake for 55 minutes in center of oven. The bread is done when a toothpick inserted in the center comes out clean.
- Cool in pan about 15 minutes. If you greased the pan, cut around the edge with a butter knife to loosen. Turn out onto wire rack to cook completely.
- Eat alone or top with low-fat cream cheese, strawberries or powdered sugar.
Nutrition Facts : Calories 586, Fat 12.9, SaturatedFat 1.9, Cholesterol 105.8, Sodium 514.4, Carbohydrate 111.2, Fiber 4.8, Sugar 64.9, Protein 11
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Moeen Afridi
[email protected]This bread is amazing! It's so easy to make and it tastes like it came from a bakery.
Ujjwolshrestha Ujjwol
[email protected]I'm not a big fan of zucchini bread, but this recipe is really good! It's moist and flavorful.
swift swift
[email protected]This bread is so delicious! I'm definitely going to make it again.
Echo5Delta
[email protected]I made this bread for my family and they loved it! It's a great way to use up extra zucchini.
Saqlain Abbas
[email protected]This is the best zucchini bread recipe I've ever tried! It's so moist and flavorful. I highly recommend it.
Faadumo Aweys
[email protected]This bread is amazing! It's so easy to make and it tastes like it came from a bakery.
Rose Ladiagonong
[email protected]I'm not a big fan of zucchini bread, but this recipe changed my mind! It's so moist and flavorful. I'll definitely be making it again.
Mohammed Forkan
[email protected]This bread is delicious! I made it for a party and it was a huge hit. Everyone loved it.
Sonya Gawhega
[email protected]I loved this bread! It was so moist and flavorful. I especially liked the addition of walnuts and raisins.
Usman Umar
[email protected]This recipe is a keeper! The bread is so moist and flavorful. I'll definitely be making it again.
Imran Hameed
[email protected]This bread is so moist and flavorful! I love the addition of zucchini and carrots. It's a great way to get my kids to eat their vegetables.
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[email protected]I've made this bread several times now and it's always a hit! It's so easy to make and the results are always delicious.
Seenaa Dechasa
[email protected]This zucchini carrot raisin walnut bread is incredibly moist and flavorful! I made it for my family and they loved it. It's a great way to use up extra zucchini and carrots from the garden.