ZUCCHINI BREAD FROM THE SILVER PALATE COOKBOOK

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ZUCCHINI BREAD FROM THE SILVER PALATE COOKBOOK image

Categories     Bread     Cake     Breakfast     Brunch     Bake     Quick & Easy     Squash     Fall     Summer

Yield 1 load

Number Of Ingredients 13

3 T. sweet butter
3 eggs
1-1/4 c. oil
1-1/2 c. granulated sugar
1 t. vanilla
2 c. grated unpeeled raw zucchini
2 c. unbleached, all-purpose flour
2 t. baking soda
1 t. baking powder
1 t. salt
1 t. ground cinnamon
1 t. ground cloves
1 c. shelled walnuts, chopped

Steps:

  • 1. Preheat oven to 350F. Butter a 9x5 loaf pan. 2. Beat eggs, oil, sugar and vanilla until light and thick. Fold grated zucchini into oil mixture. 3. Sift dry ingredients together. Stir into zucchini mixture until just blended. Fold in the walnuts. 4. Pour batter into the buttered loaf pans. Bake on the middle rack of the oven for 1 hour and 15 minutes, or until a cake tester inserted in the center comes out clean. 5. Cool slightly, remove from pans, and cool completely on a rack. 1 loaf.

Jayden Gutierrez
g_j68@hotmail.fr

This is a great recipe! The bread is moist and flavorful. I love that it's also a healthy way to use up extra zucchini.


Jefferson Baraka
baraka_jefferson11@gmail.com

I've made this bread several times and it's always a hit. It's moist, flavorful, and has the perfect amount of sweetness.


RHB Gaming BOSS
g-rhb36@hotmail.co.uk

This bread is delicious! I love the combination of zucchini and spices. It's also really easy to make.


Aobakwe Tshwabi
tshwabia45@gmail.com

I love this recipe! It's the perfect way to use up extra zucchini. The bread is always moist and flavorful.


Spexz
spexz@gmail.com

This is the best zucchini bread recipe I've ever tried. It's so easy to make and the bread always turns out perfectly.


Kiara&naya
kiara&naya@hotmail.fr

I was so impressed with this recipe! The bread was so moist and flavorful. I will definitely be making it again.


atta malik
a_m86@aol.com

This bread is amazing! It's so moist and flavorful. I love the combination of zucchini and walnuts.


Muhammed Iqbal
m-iqbal@hotmail.fr

I love this recipe! It's so easy to make and the bread always turns out perfectly. It's a great way to use up extra zucchini.


Johannes Junias
jjunias30@gmail.com

This bread is delicious! It's moist and flavorful, with a perfect crumb. I will definitely be making it again.


Sunny Malik
sunny78@gmail.com

I've tried many zucchini bread recipes, but this one is by far the best. It's always a crowd-pleaser.


Faisal Mukhtar
faisal-m19@yahoo.com

This recipe is a keeper! The bread turned out perfectly and was a big hit with my family and friends.


Kaylee Lingeveld
l.k@hotmail.com

I was pleasantly surprised by how moist and flavorful this bread was. I will definitely be making it again.


Chizzy Brendy
brendy_c43@hotmail.co.uk

This bread is so delicious! I love the combination of zucchini and walnuts. It's also really easy to make.


Owen Kalinde
k-owen@gmail.com

I've made this zucchini bread several times and it always turns out perfectly. It's a great recipe for beginner bakers.


C Lascelles
clascelles78@gmail.com

This zucchini bread is a classic for a reason! It's moist, flavorful, and has the perfect amount of sweetness. I love that it's also a great way to use up extra zucchini from the garden.


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