I usually use this recipe for a quick lunch get together when the fresh garden zucchini is freshly picked. It's simple and easy. Plus it looks and tastes like you've spent all day making it. Sometimes I add a bit of color to it using my ripe tomatoes.
Provided by Connie Deitz
Categories Savory Pies
Time 1h
Number Of Ingredients 12
Steps:
- 1. Heat oven 375
- 2. Press crescent rolls into a lightly greased pie dish. Pressing points toward center. Spread crust with the prepared mustard.
- 3. In a skillet (the one used to cook the bacon) use about 2 Tablespoons of the bacon grease to sauté the zucchini and onion. sauté until tender and onions are translucent.
- 4. In a large bowl combine the beaten eggs, Mozzarella cheese, seasonings, bacon and the zucchini and onions.
- 5. Pour this into the prepared crust. Loosely cover the edges of the crusts with tinfoil.
- 6. Bake 25-30 minutes or until a knife inserted into the center comes out clean. Top each piece cut with a dollop of sour cream if you like.
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Not Piny
[email protected]This quiche was amazing! I loved the combination of zucchini and bacon. It was also very easy to make. I will definitely be making this again.
Ender S
[email protected]This quiche was a bit too oily for my taste. I think I would use less butter next time. Other than that, it was a good recipe.
Shabir Shaikh
[email protected]I followed the recipe exactly and the quiche turned out great. It was cooked perfectly and the flavors were delicious. I would definitely make this again.
Jessica Rose
[email protected]This quiche was a bit bland for my taste. I think it needed more salt and pepper. Other than that, it was a good recipe.
Haji Stitching And Fabrics
[email protected]I'm not a big fan of quiche, but this one was really good. The zucchini and bacon were a great combination and the quiche was very flavorful. I would definitely recommend this recipe.
Nathaniel Devard
[email protected]Delicious!
ChuHDry Waqar Tariq
[email protected]This quiche was easy to make and turned out great! The zucchini and bacon were a nice addition and the cheese was melted and gooey. I would definitely make this again.
Imtiaz Hussain
[email protected]I was looking for a new quiche recipe to try and this one did not disappoint. The zucchini and bacon were a great combination and the quiche was very flavorful. I would definitely recommend this recipe to others.
Malik Imran
[email protected]This quiche was delicious! The zucchini and bacon were cooked perfectly and the cheese was melted and gooey. I loved the addition of the fresh herbs, which really brightened up the flavor. I will definitely be making this again.
Masood Abbas
[email protected]I've made this quiche several times now and it's always a crowd-pleaser. The zucchini and bacon add such great flavor and texture. It's also a really easy dish to make, which is always a bonus.
Rehmat Mobile
[email protected]This zucchini bacon quiche was a hit with my family! The flavors of the zucchini, bacon, and cheese were perfectly balanced. The quiche was also very easy to make and looked beautiful when it came out of the oven. I will definitely be making this aga