ZUCCHINI APPETIZER SQUARES
I made this recipe when I was in High School Home Economics class in the late 1980's. I found this recipe in a copy of the 1986 Bon Appetit Magazine. I love it and make it all the time.
Provided by K Lo8388
Categories Vegetable
Time 45m
Yield 9-12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees Farenheit. Butter 9 x 13 inch pan or glass dish. Combine all ingredients. Mix together and pour into dish. Bake for 30 minutes. Let cool. Cut into small squares and serve.
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Jhanzaib Khan
[email protected]I'm always looking for new zucchini recipes and this one is a keeper.
Kasver Kumar
[email protected]I made these squares for my family and they loved them. They're definitely a new favorite.
SBRaj babu
[email protected]I've never made zucchini appetizer squares before, but this recipe was so easy to follow.
Neil Armstrong
[email protected]These squares are the perfect appetizer for any occasion.
Kenneth Junior
[email protected]I'm not a big fan of zucchini, but I love these squares.
Derek Tyler
[email protected]These squares are so addictive, I can't stop eating them!
Md sofiqul Khan
[email protected]I've been making this recipe for years and it's always a hit.
Jide Ojikutu
[email protected]These squares are a great way to get kids to eat their vegetables.
Julius Binoloc
[email protected]I love that these squares can be made ahead of time.
S-K SHANI
[email protected]These squares are the perfect finger food for parties.
Nesru King
[email protected]A new favorite recipe!
Fareedah
[email protected]So easy to make and so delicious!
maral Ganbaatar
[email protected]I made these squares for a potluck and they were gone in minutes! Everyone raved about them.
Rwekubo Rwakikara
[email protected]These squares are the perfect way to use up all that extra zucchini from my garden.
feli baby
[email protected]I love that this recipe uses fresh zucchini. It really gives the squares a bright, summery flavor.
Deborah Hernandez
[email protected]These squares are so versatile. I've served them as an appetizer, a side dish, and even a main course.
Kgf Nepal
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The zucchini and cheese are a perfect combination.
Ahmad Omar
[email protected]These zucchini appetizer squares were a hit at my last party! They were so easy to make and everyone loved them.