These burgers are quick and easy to make and are a regular summer main dish at our house. Horseradish add a tasty zip to convenient canned salmon that even people do not care for salmon will be "hooked."-Melanie Dunn, Wilmore, Kansas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first nine ingredients. Shape into four patties. , In a large skillet, cook patties in butter over medium heat, for 5-6 minutes on each side or until browned. Serve on rolls with lettuce.
Nutrition Facts : Calories 573 calories, Fat 30g fat (8g saturated fat), Cholesterol 173mg cholesterol, Sodium 1313mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.
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Anthony Banderas
[email protected]I would definitely recommend this recipe to anyone who loves salmon burgers.
Rupesh Shah
[email protected]These burgers are a great way to get your kids to eat salmon.
Aman Ulla
[email protected]I added a little bit of chopped red onion to the burgers and they were even better.
Carla Brooker
[email protected]I didn't have any tartar sauce, so I served the burgers with ketchup and mayonnaise. They were still delicious.
mutalib kazeem
[email protected]These burgers were too fishy for my taste.
Thomas Palmer
[email protected]I followed the recipe exactly, but the burgers fell apart when I tried to flip them.
Kalifa Amzan
[email protected]These burgers were a little dry, but they had a good flavor.
Melanie Cuevas
[email protected]I'm not a big fan of salmon, but these burgers were surprisingly good. I would definitely make them again.
Sandra Terrelonge
[email protected]These burgers were easy to make and tasted great. I will definitely be making them again.
Nezuko kamado 2469
[email protected]I made these burgers for my husband and he loved them. He said they were the best salmon burgers he's ever had.
Dr Hussain
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were so juicy and flavorful.
Curtis Taylor
[email protected]These burgers were delicious! I will definitely be making them again.
Mostofa Ali
[email protected]I made these burgers for a party and they were a big hit. Everyone loved them!
mai mohamad
[email protected]I was pleasantly surprised by how well these burgers turned out. They were moist and flavorful, and the tartar sauce was a perfect complement.
Shuza jr
[email protected]These salmon burgers were a hit with my family! They were so easy to make and had a great flavor. I will definitely be making them again.