ZESTY SALMON BURGERS

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Zesty Salmon Burgers image

These burgers are quick and easy to make and are a regular summer main dish at our house. Horseradish add a tasty zip to convenient canned salmon that even people do not care for salmon will be "hooked."-Melanie Dunn, Wilmore, Kansas

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 12

1 can (14-3/4 ounces) salmon, drained, skin and bones removed
2 eggs
1/2 cup dry bread crumbs
1/4 cup finely chopped onion
1/4 cup mayonnaise
1 to 2 tablespoons prepared horseradish
1 tablespoon pimientos
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons butter
4 kaiser rolls, split
Lettuce leaves

Steps:

  • In a large bowl, combine the first nine ingredients. Shape into four patties. , In a large skillet, cook patties in butter over medium heat, for 5-6 minutes on each side or until browned. Serve on rolls with lettuce.

Nutrition Facts : Calories 573 calories, Fat 30g fat (8g saturated fat), Cholesterol 173mg cholesterol, Sodium 1313mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.

Anthony Banderas
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I would definitely recommend this recipe to anyone who loves salmon burgers.


Rupesh Shah
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These burgers are a great way to get your kids to eat salmon.


Aman Ulla
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I added a little bit of chopped red onion to the burgers and they were even better.


Carla Brooker
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I didn't have any tartar sauce, so I served the burgers with ketchup and mayonnaise. They were still delicious.


mutalib kazeem
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These burgers were too fishy for my taste.


Thomas Palmer
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I followed the recipe exactly, but the burgers fell apart when I tried to flip them.


Kalifa Amzan
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These burgers were a little dry, but they had a good flavor.


Melanie Cuevas
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I'm not a big fan of salmon, but these burgers were surprisingly good. I would definitely make them again.


Sandra Terrelonge
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These burgers were easy to make and tasted great. I will definitely be making them again.


Nezuko kamado 2469
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I made these burgers for my husband and he loved them. He said they were the best salmon burgers he's ever had.


Dr Hussain
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I followed the recipe exactly and the burgers turned out perfectly. They were so juicy and flavorful.


Curtis Taylor
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These burgers were delicious! I will definitely be making them again.


Mostofa Ali
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I made these burgers for a party and they were a big hit. Everyone loved them!


mai mohamad
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I was pleasantly surprised by how well these burgers turned out. They were moist and flavorful, and the tartar sauce was a perfect complement.


Shuza jr
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These salmon burgers were a hit with my family! They were so easy to make and had a great flavor. I will definitely be making them again.