ZESTY HOPPIN JOHN SALAD
I created this salad version of Hoppin John by combining a number of ingredients from other Hoppin John recipes and adding cilantro, tomatillos, and lemon juice for a zesty flavor. The salad is just as good without red pepper for those with discerning palates. Also as an alternative, a favorite hot sauce can be substituted for the red pepper with each individual serving. I like to add a dash of Louisiana-style cayenne pepper sauce to mine.
Provided by Mike
Time 1h
Yield 8
Number Of Ingredients 15
Steps:
- Combine black-eyed peas, celery, roma tomatoes, cucumber, red onion, green, yellow, and orange bell peppers, and tomatillos in a salad bowl. Gently stir lemon juice, balsamic vinegar, olive oil, cilantro, and red pepper flakes into the salad. Chill before serving; serve over romaine lettuce leaves.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 33.1 g, Fat 8.1 g, Fiber 7.9 g, Protein 9.4 g, SaturatedFat 1.3 g, Sodium 511.7 mg, Sugar 6.5 g
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Isru Cj
[email protected]This salad is a great summer salad.
Boris Putin
[email protected]This salad is a crowd-pleaser.
Amir Sufyan
[email protected]This salad is easy to make.
Namukose Saida
[email protected]This salad is a great way to use up leftover black-eyed peas.
Tuana
[email protected]This salad is a great way to use up leftover ham.
Abrish Mitiku
[email protected]I love the combination of flavors and textures in this salad.
Itxsam Gondal
[email protected]This salad is delicious!
Mehzabin Momi
[email protected]This salad is a great way to use up leftover ham and black-eyed peas.
Madeeha Umar
[email protected]This salad is easy to make and it's always a crowd-pleaser.
Elenor Major
[email protected]This salad is a great summer salad. It's refreshing and satisfying.
siyad mubarak
[email protected]This salad is delicious! I love the combination of flavors and textures. It's a great way to use up leftover ham and black-eyed peas.
Kashan Murad
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it several times for potlucks and it's always a hit. It's a great way to use up leftover ham and black-eyed peas.
Arbin Sunar
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the combination of flavors and textures. It's a great summer salad that's both refreshing and satisfying.
Jason Monacy
[email protected]This salad is a great way to use up leftover ham and black-eyed peas. It's also a very versatile dish that can be tailored to your own taste preferences. I added some chopped red onion and celery to mine, and it was delicious!