YUMMY POT ROAST

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Yummy Pot Roast image

My crockpot is my friend! This easy to make recipe is truly delicious. You can add additional veggies you love. Thicken the left over juice for a lovely gravy if you like.

Provided by Connie Ottman

Categories     Roasts

Time 6h15m

Number Of Ingredients 9

2 lb beef chuck roast
1 medium package of red potatoes
1 lb organic carrots
1/2 bulb of garlic
1 qt water
2 Tbsp beef base
salt and pepper to taste
1 sprig(s) rosemary
2 quartered onions

Steps:

  • 1. Gather all ingredients.
  • 2. Put a crockpot liner into crockpot.
  • 3. Half red potatoes and put into crockpot.
  • 4. Add whole carrots to crockpot.
  • 5. Add 2 quartered onions to crockpot.
  • 6. Place pot roast on top of veggies. Salt & pepper to taste.
  • 7. Boil 1 quart of water on the stove.
  • 8. Add two tablespoons of beef base. Dissolve base in water.
  • 9. Add the beef base to the crockpot. You can use beef stock instead of beef base but make it a really good stock.
  • 10. Add one sprig of Rosemary.
  • 11. Set crockpot to low and cook 6-8 hours.

M Raheel Ilyas
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I love this pot roast recipe! It's so versatile, and I can always customize it to my liking. I've made it with different cuts of beef, and it's always turned out great. I also like to add different vegetables to the pot, such as carrots, potatoes, an


James Nii afadi
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This was my first time making pot roast, and it was so easy! The recipe was clear and concise, and the roast turned out perfectly. I will definitely be making this again. I think I'll try adding some different vegetables next time, such as carrots an


Awis Ahmad
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I've made this pot roast several times now, and it's always a hit with my family. It's so easy to make, and it always turns out perfect. I usually serve it with mashed potatoes and green beans.


Fin
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This pot roast was delicious! I especially loved the gravy. I will definitely be making this again soon. I think I'll try adding some red wine to the gravy next time.


Ngollo Hamza
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I followed the recipe exactly, but my pot roast turned out tough. I'm not sure what I did wrong. Maybe I didn't cook it long enough? Or maybe I used the wrong cut of beef?


Abdullah Azam Qadri
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This pot roast was a little bland for my taste. I would recommend adding more seasonings to the meat before cooking. I also found that the cooking time was a little too long. The meat was overcooked and dry.


Naledi Dudu
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I love this pot roast recipe! It's so versatile, and I can always customize it to my liking. I've made it with different cuts of beef, and it's always turned out great. I also like to add different vegetables to the pot, such as carrots, potatoes, an


Laurie Levy
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This was my first time making pot roast, and it was so easy! The recipe was clear and concise, and the roast turned out perfectly. I will definitely be making this again.


Candice Regnier
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I've made this pot roast several times now, and it's always a hit with my family. It's so easy to make, and it always turns out perfect.


Abioye Taiwo
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This pot roast was delicious! I especially loved the gravy. I will definitely be making this again soon.


Cyborg Dev
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I followed the recipe exactly, but my pot roast turned out tough. I'm not sure what I did wrong.


FarhAn AkAsh
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This pot roast was a little bland for my taste. I would recommend adding more seasonings to the meat before cooking.


Zeze Zeze
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I love this pot roast recipe! It's so versatile, and I can always customize it to my liking. I've made it with different cuts of beef, and it's always turned out great.


Mercy Djan
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This was my first time making pot roast, and it was so easy! The recipe was clear and concise, and the roast turned out perfectly.


Mandeep
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I've made this pot roast several times now, and it's always a hit. It's so easy to make, and it always turns out delicious.


Dylon Vasquez
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This pot roast was amazing! The meat was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.


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