YUMMY POT ROAST

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I rarely make my pot roast the same, but this one turned out so well I wrote it down. It also makes it's own gravy.

Provided by Jenny Powers

Categories     Beef

Time 5h15m

Number Of Ingredients 14

3 lb sirloin rump roast or your favorite type
1 1/2 c pinot noir wine
5 garlic cloves, whole
1 pkg lipton dried beefy onion soup mix
3/4 c water
1 pkg baby carrots
1 lb button mushrooms
2 bay leaves
1 Tbsp thyme, dried
1 Tbsp tarragon, dried
salt & pepper to taste
few dash(es) worcestershire sauce
good quality olive oil to brown the meat
all purpose flour to dredge the meat in

Steps:

  • 1. Salt and pepper the meat, then dredge the meat in flour. Brown the meat in olive oil to seal in the flavor. The flour also helps to make a gravy out of the juices.
  • 2. Place the meat in a crock pot that is set on high.
  • 3. Add all ingredients except the carrots and mushrooms and and bring to a simmer, reduce the heat to low and cook for 4-5 hours. In the last hour add the mushrooms and carrots.
  • 4. I like to serve it with mashed potatoes and a green vegetable.

Raging Richie
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The pot roast was a bit too spicy. I would use less chili powder next time.


Pro Noyonvai
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The pot roast was a bit too salty. I would use less salt next time.


M Faraz
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The pot roast was a bit tough. I would cook it for longer next time.


Safviaro Faro
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The pot roast was a bit dry. I would cook it for less time next time.


gy j
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This pot roast was a bit bland. I would add more seasoning next time.


The Wizard
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I followed the recipe exactly and the pot roast turned out perfectly.


Asia
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This pot roast was so good! The meat was so tender and the vegetables were cooked perfectly.


Qasim Sial
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I made this pot roast for a family gathering and it was a huge success! Everyone loved it.


Muhammad Rasool
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This pot roast was easy to make and so delicious! I will definitely be making this again.


Evelin Lugo
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I followed the recipe exactly and the pot roast turned out great! The meat was so tender and the vegetables were cooked perfectly.


Rumi Khatun
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This was a great recipe! The pot roast was so tender and flavorful. I will definitely be making this again.


Sudais khanx98 X98
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I made this pot roast for my family last night and it was a hit! Everyone loved it. The meat was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.


Risab acharya
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This pot roast was so delicious and easy to make! I followed the recipe exactly and it turned out perfect. The meat was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


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