FLANK STEAK IN FAJITA MARINADE
Found on-line at Land O Lakes. Marinating the beef simply seals in the great flavors, both spicy and cool, in these steak fajitas. This requires a 4 hour marinading time, not included in prep/cook time. Posting for Culinary Quest 2015.
Provided by Lynn Dine
Categories Steaks and Chops
Time 45m
Number Of Ingredients 8
Steps:
- 1. Combine all marinade ingredients in large resealable plastic food bag; add flank steak. Tightly seal bag. Turn bag several times to coat steak well. Place into 13x9-inch pan. Refrigerate, turning occasionally, at least 4 hours or overnight.
- 2. Heat gas grill to medium or charcoal grill until coals are ash white. Remove steak from marinade; discard marinade. Place steak onto grill. Grill, turning once, until desired doneness (10 to 12 minutes). Place onto cutting board; slice across grain into 1/4-inch slices.
- 3. Meanwhile, heat 1 tablespoon oil in 8-inch skillet; add green pepper and onion. Cook over medium-high heat, stirring occasionally, until vegetables are crisply tender (6 to 8 minutes).
- 4. To serve, place steak slices and vegetables in center of each tortilla; top with sour cream and guacamole, if desired.
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Tshepiso Tshepe
[email protected]This recipe was a disaster! The steak was tough and the marinade was bland. I will not be making this again.
Ndema Abigail
[email protected]I'm not sure what I did wrong, but my steak turned out really tough. I'm going to try this recipe again with a different cut of steak.
felicia tamba
[email protected]This recipe was a bit too spicy for me, but I think that's because I used a different chili powder than the recipe called for. I'll try it again with a milder chili powder next time.
Aakash Poudel
[email protected]I followed the recipe exactly, but my steak was overcooked. I think I'll try cooking it for a shorter amount of time next time.
Younas Jamali
[email protected]The marinade for this steak was great, but the steak itself was a little tough. I think I cooked it for too long.
Rifat Bot
[email protected]This flank steak was a little dry for my taste, but the marinade was delicious. I think I'll try it again with a different cut of steak.
Sandile Norai
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind! The marinade made the steak so tender and flavorful. I will definitely be making this again.
Esinako Ngcobo
[email protected]This was my first time making flank steak and it turned out great! The marinade was easy to make and the steak was cooked perfectly. I served it with rice and vegetables and it was a delicious meal.
Kashan Iqbal
[email protected]I love this recipe! The steak is always tender and juicy, and the marinade is flavorful and delicious. I've made this recipe several times and it's always a hit.
Rauf Uk
[email protected]This flank steak recipe is a keeper! The marinade is packed with flavor and the steak cooks up perfectly. I served it with grilled vegetables and it was a delicious and healthy meal.
Steves image
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The steak was incredibly tender and flavorful. I will definitely be making this again.
Samson Alolo
[email protected]I've made this recipe several times now and it always turns out great. The steak is always tender and juicy, and the marinade is flavorful without being overpowering. I love that this recipe is so easy to make, and it's always a hit with my family an
Collin Maimela
[email protected]This was a great recipe! The steak was flavorful and cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy flank steak dish.
SK tanvir
[email protected]I made this steak for my husband's birthday dinner and he loved it! He said it was the best steak he had ever had. I was really impressed with how easy it was to make, and it was so delicious.
Muzamil Zakariye
[email protected]This flank steak was so tender and juicy, and the fajita marinade gave it a wonderful flavor. I served it with tortillas, salsa, and guacamole, and it was a perfect meal for a casual get-together.
Ghimeere Santosh
[email protected]I loved how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The steak was delicious and my family loved it.
Pascaline Itemba
[email protected]I followed the recipe exactly and my steak turned out perfectly! The marinade was flavorful and the steak was cooked to perfection. I served it with grilled veggies and rice, and it was a delicious meal.
Anitah Lovell256
[email protected]This flank steak was a huge hit at my dinner party! It was so tender and flavorful, and the fajita marinade was the perfect touch. I will definitely be making this again.