YUMMY EGGLESS OATMEAL COOKIES
Steps:
- Beat margarine until soft. Add sugars and beat until fluffy. Add vanilla, flour, and salt. Mix well. Dissolve baking soda in boiling water and blend into sugar mixture. Stir in rolled oats and chocolate chips. Roll into balls and flatten with fork on greased cookie sheet. Bake at 350 for 10-12 minutes.
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Bumbl3bee
[email protected]These cookies are a great healthy snack option. They're filling and satisfying, but they're also not too high in calories.
OCHWO
[email protected]These cookies are a great way to use up leftover oatmeal. I also like that they're freezer-friendly, so I can always have a batch on hand.
Wind
[email protected]These cookies are the perfect treat for a cold winter day. They're warm, chewy, and comforting.
Jaat Das
[email protected]I love that these cookies are eggless. It makes them a great option for people with egg allergies.
XoudhavX
[email protected]These cookies are a great healthy snack option. They're filling and satisfying, but they're also not too high in calories.
Hamii khaan
[email protected]I've made these cookies several times now and I've never been disappointed. They're always a hit with my friends and family.
Shahzad Tayyab
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Connor Perry
[email protected]I'm not a big fan of oatmeal cookies, but these were actually really good. I especially liked the addition of chocolate chips.
Yemisrach Demissie
[email protected]These cookies are a great way to get kids involved in the kitchen. My kids love helping me measure the ingredients and mix the dough.
Yasmin Ashraf
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
jemima Jemima
[email protected]These cookies are a great way to use up leftover oatmeal. I also like that they're freezer-friendly, so I can always have a batch on hand.
Kim Zimmer
[email protected]I was pleasantly surprised by how good these cookies were. I'm not usually a fan of eggless cookies, but these were really tasty.
DradevilL
[email protected]These cookies are the perfect healthy snack. They're filling and satisfying, but they're also not too heavy.
Madhab Acharya
[email protected]I love the chewiness of these cookies! They're also really easy to make, which is a bonus.
Blueygu
[email protected]These cookies were a bit too dry for my taste. I think I might have overbaked them. Next time, I'll try baking them for a shorter amount of time.
Armando Flores
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're soft, chewy, and have the perfect amount of sweetness.
Khaliad Mnzoor
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly. I love that they're eggless, which makes them a great option for people with egg allergies.