YUMMY CARAMEL CAKE BARS
Make and share this Yummy Caramel Cake Bars recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 36m
Yield 1 13x9 inch pan
Number Of Ingredients 7
Steps:
- Set oven to 350 degrees.
- Grease a 13x9-in baking pan.
- Mix 1/2 of the cake mix with 1 egg, melted butter, and 1/3 cup of evaporated milk.
- Spread into bottom of prepared baking dish.
- Bake for 6 minutes.
- Remove from oven, and sprinkle chocolate chips and nuts over top.
- Melt the caramels with remaining 1/3 cup evaporated milk; drizzle over chips and nuts.
- Crumble and pat the remaining dry cake mix over the top.
- Bake for another 20 minutes.
- Cool, cut into bars.
Nutrition Facts : Calories 7150.3, Fat 367.3, SaturatedFat 165.4, Cholesterol 661.6, Sodium 6725.6, Carbohydrate 962.4, Fiber 40.5, Sugar 686.5, Protein 93.9
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Payden Sites
[email protected]I would definitely recommend these cake bars to anyone who loves caramel. They're the perfect dessert for any occasion.
hemraj rajput
[email protected]These cake bars were a bit more work than I expected, but they were definitely worth it. They were so delicious!
Bilawal Ranjha
[email protected]I'm not a huge fan of caramel, but I really liked these cake bars. The caramel was not too sweet and the cake was very moist.
Crazysaint Crazy
[email protected]These cake bars were delicious! I loved the combination of the caramel and the cake. I will definitely be making them again.
Tk Biswas
[email protected]I thought these cake bars were a bit too sweet, but my kids loved them. I think they would be perfect for a birthday party or other special occasion.
Kelli Morrison
[email protected]These cake bars were so easy to make! I loved that I didn't have to frost them. They were perfect for a quick and easy dessert.
Aimen Nazeer
[email protected]I'm not sure what went wrong, but my cake bars turned out really dense and chewy. I think I might have overmixed the batter.
shanice irwin
[email protected]Overall, I thought these cake bars were just okay. They weren't bad, but they weren't anything special either.
Dude Gameing
[email protected]I found these cake bars to be a bit dry. I think I would have preferred them with more frosting.
Emmanuel Moses
[email protected]These cake bars were a bit too sweet for my taste. I think I would have preferred them with less caramel.
Tarab Nawab
[email protected]I was a bit skeptical about making these cake bars because I'm not a huge fan of caramel. But I'm so glad I gave them a try! The caramel was the perfect amount of sweetness and the cake was so moist and fluffy. I'll definitely be making these again.
Pandula Ekanayake
[email protected]These caramel cake bars are the perfect dessert for any occasion. They're sweet, salty, and oh-so-gooey. I highly recommend them!
Stephen Meers
[email protected]I love how easy these cake bars are to make. I can always count on them to turn out well, even when I'm short on time.
khan barir raj putro ak Abdullah
[email protected]These cake bars were delicious! The caramel was rich and gooey, and the cake was moist and fluffy. I will definitely be making these again.
PURbash PURbash
[email protected]I've made these caramel cake bars several times and they always turn out perfect. They're my go-to dessert for potlucks and bake sales.
Graceie Anderson
[email protected]These caramel cake bars were a hit at my party! They were so easy to make and everyone loved them.