YORKSHIRE BEEF PUFF
From an old cookbook of my mother's, this is a great way to use up leftover beef. Save some of the gravy from the original roast.
Provided by Nanna D
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Arrange meat over bottom of a 9"square glass baking dish that contains 1/8" meat drippings or oil.
- Beat flour, milk, eggs and salt for 2 minutes and then pour over meat in the pan.
- Bake in a very hot oven (450 degrees) for about 30 minutes.
- Serve with gravy or sauce.
- If you have no drippings, substitute vegetable oil.
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Riyaj Ali
[email protected]Overall, I'm very happy with this recipe. It's easy to follow and the results are delicious.
Nirmal Ale
[email protected]This dish is perfect for a special occasion meal. It's sure to impress your guests.
hustlemade C
[email protected]I would definitely recommend this recipe to anyone who loves beef and pastry.
Neba Francnoel
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish.
Nicholas Karanja
[email protected]I made this dish for my family and they all loved it. It's a new favorite in our household.
Sobahan Ali
[email protected]This is the best Yorkshire beef puff recipe I've ever tried. It's so flavorful and delicious.
Md Eleus
[email protected]I'm so glad I found this recipe. It's a keeper!
Simo Aarrim
[email protected]This dish is perfect for a special occasion meal. It's sure to impress your guests.
Junaid Atteeq
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish.
Hamzakhaled Taleb
[email protected]The flavors in this dish are amazing! The beef is so tender and the pastry is flaky and buttery.
Sanju Tharu
[email protected]This dish is so delicious and impressive looking. I'm definitely going to make it again.
francisco mojica
[email protected]I've made this recipe several times and it always turns out perfectly. It's a family favorite!
Md Tarif Khan
[email protected]This is a great recipe for a special occasion meal. It's a bit time-consuming to make, but it's worth the effort.
Taslima Liza
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor and beautiful presentation.
Mursalin Ahmed
[email protected]This Yorkshire beef puff was a real treat! The pastry was golden brown and flaky, and the beef was tender and flavorful. I loved the combination of the creamy horseradish sauce with the richness of the beef.