YELLOW SPLIT PEA SOUP WITH SALT PORK
Provided by Food Network
Time 2h
Yield 6 servings
Number Of Ingredients 7
Steps:
- Wash the yellow split peas carefully. Cover them with chicken broth, add the chopped onions, salt pork, bay leaf and herbs and bring to a boil. Lower the heat and simmer, partially covered, for 1 to1 1/4 hours or until the peas are tender but have not fallen apart.
- Remove salt pork from the soup; discard the bay leaf and season soup to taste with salt and pepper. Cut the salt pork into 1/4 inch slices. Place a few slices of pork in individual serving bowls, ladle soup over the pork and serve with good rye bread.
- VARIATIONS Add a chopped carrot and stalk of celery to the mixture; after you remove the salt pork, puree the soup and thin with more stock if too thick.
- Or simmer soup without salt pork; saute kielbasa until crisp, slice thinly and serve in soup.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tanveer Awan
a.t@yahoo.comI'm going to make this soup for my next dinner party. I know my guests will love it.
Md Rabbie
mdr@yahoo.comThis soup is a great way to warm up on a cold day.
Favour Dafe
d_f17@hotmail.comI'm going to try this soup with different types of meat, like chicken or beef.
Tshepang Mkhize
m@hotmail.frThis soup is so easy to make and it's always a hit. I highly recommend it.
Vasamsetti sitaramudu
vs2@gmail.comI love the addition of fresh herbs to this soup. It really brightens up the flavor.
gabby gigo
g@gmail.comThis soup is a great way to use up leftover vegetables.
Thuleleni Makhanya
t-m@aol.comI'm going to make this soup for my next potluck. I know everyone will love it.
Sujita Lama
l-s35@hotmail.comThis soup is a great way to get your kids to eat their vegetables.
BIG PAPA SMURF
p52@hotmail.frI'm going to try this soup with different types of beans, like lentils or black beans.
Shalu Palunge
palunge39@hotmail.frThis soup is a great source of protein and fiber.
Gamer Khan
k-gamer@hotmail.comI love that this soup can be made in a slow cooker. It's so easy and convenient.
Marwan Cortez
c_marwan@gmail.comThis soup is a great way to use up leftover ham or bacon.
Rajeesh 123
r@aol.comI'm not a big fan of split pea soup, but this recipe changed my mind. It's so flavorful and comforting.
amir Brewington
amirbrewington@hotmail.frThis soup is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Gilberto Aviles
g-aviles24@gmail.comI love the addition of salt pork to this soup. It adds so much flavor.
Eugene King
e.k74@hotmail.comThis soup is perfect for a cold winter day. It's so hearty and filling.
Dominic ngeno
ngenodominic75@gmail.comI've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Husna's creation
chusnas@gmail.comThis is the best split pea soup I've ever had. The salt pork really makes it.
MD Motaleb Islam
mdm82@yahoo.comI made this soup for my family and they loved it! Even my picky kids ate it all up. It's a great way to get your kids to eat their vegetables.
Pramila Shrestha
shrestha@hotmail.comThis soup is absolutely delicious! The flavors are so comforting and the salt pork adds a lovely richness. I will definitely be making this again.