YELLOW RICE
Geelrys (yellow rice) is great with bobotie and curry. Its other name, begrafnisrys (funeral rice) comes from the fact that it was always part of the meal served after funerals, a tradition of both the Dutch and the Cape Malays.
Provided by Lannice Snyman
Categories Ginger Rice Side Raisin Winter Clove Simmer Sugar Conscious Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Combine the rice, raisins, cloves, salt, turmeric, ginger and water in a medium saucepan. Cover and simmer gently until the rice is tender and all the liquid has been absorbed. Add the butter, fluff up with a fork and discard the ginger. Tip into a warm bowl and serve hot.
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Kancho Regmi
[email protected]I liked the addition of vegetables to this yellow rice recipe. It made the dish more colorful and nutritious.
Dammika Jayalath
[email protected]The yellow rice was a bit too oily for my taste.
SUSAN LOPES
[email protected]This yellow rice was a great side dish for my chicken. It was flavorful and fluffy.
B0X K1TTY
[email protected]I would definitely recommend this recipe to anyone looking for a simple and delicious yellow rice dish.
Aashiq Nagar
[email protected]Overall, this was a good yellow rice recipe. It was easy to make and the rice turned out fluffy and flavorful.
Zan Zan jani
[email protected]The rice was a bit too mushy for my liking.
alannah myers
[email protected]This yellow rice was a bit bland for my taste. I think it would be better with some additional spices.
Blessed Tinah
[email protected]I was pleasantly surprised by how flavorful this yellow rice was. It was also very easy to make. I will definitely be adding this recipe to my regular rotation.
Khizar Abbas
[email protected]This recipe is a keeper! The yellow rice was delicious and the instructions were easy to follow. I will definitely be making this again.
anwar khan
[email protected]I've tried many yellow rice recipes in the past, but this one is definitely my favorite. The rice was cooked to perfection and the flavors were amazing. I especially loved the hint of cumin.
Omozumamwen Roseline
[email protected]This yellow rice recipe was a hit with my family! It was easy to follow and the rice turned out perfectly fluffy and flavorful. I also loved the addition of vegetables, which made the dish even more nutritious.