Wonderful from-scratch yeast biscuits-golden and crusty outside and tender inside-were a staple Mom prepared regularly when I was growing up. They are perfect for sopping up gravy from bowls of beef stew and are also great for sandwiches.
Provided by Taste of Home
Time 40m
Yield about 2-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in water. Add the sugar, butter, milk, eggs, salt and whole wheat flour; beat until smooth. Add enough all-purpose flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 10 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours. , Punch dough down; divide into thirds. Let rest for 5 minutes. On a floured surface, roll out each portion to 1/2-in. thickness. Cut with a 2-1/2-in. biscuit cutter. Place on lightly greased baking sheets. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 10-12 minutes or until golden brown. Remove from pans to cool on wire racks. Serve warm.
Nutrition Facts : Calories 110 calories, Fat 4g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 159mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 3g protein.
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popular song prince writer
p_w65@gmail.comThese biscuits are the best! I've tried many different recipes, but these are by far my favorite. They're so easy to make and they always turn out perfect.
Corbin Gallentine
gallentine.corbin47@yahoo.comI'm so glad I found this recipe! These biscuits are amazing. They're so easy to make and they always turn out perfect.
Marvelous Okpoma
o-marvelous@hotmail.co.ukThese biscuits are the perfect side dish for any meal. They're so light and fluffy, and they go with everything.
Ronin the Tennis & Pickleball Pro
pror@hotmail.comI love the versatility of these biscuits. I've used them for sandwiches, sliders, and even bread pudding. They're always a hit.
Jewel Gomesz
gjewel@gmail.comThese biscuits are a great way to use up leftover buttermilk. They're so easy to make and they always turn out delicious.
Bijay Rijal
br@yahoo.comI've been making these biscuits for years and they never disappoint. They're always fluffy, delicious, and a hit with my family and friends.
Abdullah Srarah
s.abdullah20@yahoo.comI love the simplicity of this recipe. It's so easy to follow and the biscuits always turn out perfect.
Cody Pettit
p61@yahoo.comThese biscuits are perfect for any occasion. I've made them for parties, potlucks, and family gatherings. They're always a hit.
Farah Ch
farahc@gmail.comI'm not a big fan of biscuits, but these are the best I've ever had. They're so light and fluffy, and they have a great flavor.
Alice Assey
aliceassey71@aol.comThese biscuits are a staple in my house. I make them all the time for breakfast, lunch, and dinner. They're so versatile and they go with everything.
Cillian Bennett
b75@gmail.comI love these biscuits! They're so easy to make and they always turn out delicious. I've made them for my family and friends many times, and they always rave about them.
Holy Simanwe
simanwe.holy40@hotmail.comThese biscuits are the perfect comfort food. They're so warm and fluffy, and they just melt in your mouth.
mohsen heydari
heydari.m98@gmail.comI'm so glad I found this recipe! These biscuits are amazing. They're so light and fluffy, and they have a great flavor.
Peter Maima
p_maima8@yahoo.comThese biscuits are so good! I've made them several times now and they always turn out perfect. They're the perfect side dish for any meal.
mdshahin alom
mdshahin26@gmail.comI made these biscuits for my family and they loved them! They said they were the best biscuits they've ever had.
Lilion Muller
lilion.muller@gmail.comThese biscuits are the best! I've tried many different recipes, but these are by far my favorite. They're so easy to make and they always turn out perfect.
Ramlee Vicky
vramlee53@yahoo.comI've made these biscuits several times now and they always turn out perfect. They're so light and fluffy, and they have a great flavor.
pretty nhlanhla
n.pretty@yahoo.comThese biscuits were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.