This bitter, spicy Aztec drink is what modern 'Hot Chocolate' is based from. For a more authentic version the way the Aztecs enjoyed, chill the Xocolatl before drinking.
Provided by Antipex
Categories Drinks Recipes Hot Chocolate Recipes
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Bring 1 1/2 cup water to a boil in a pot; add the chili pepper, seeds included, to the boiling water and cook at a boil for 5 to 10 minutes. Strain the chili pepper and seeds from the water; return the water to the pot. Add 4 cups water to the chili pepper-infused water, reduce heat to medium-low, and bring to a slow boil. Stir the cocoa powder and vanilla extract into the boiling water; cook and stir until the powder dissolves completely, 5 to 10 minutes.
Nutrition Facts : Calories 46.1 calories, Carbohydrate 8.5 g, Fat 1.5 g, Fiber 3.9 g, Protein 2.6 g, SaturatedFat 0.9 g, Sodium 23.7 mg, Sugar 1.9 g
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Hasanur zaman
[email protected]Overall, I had a great experience making and drinking Aztec chocolate. It was a fun and educational activity, and the drink itself was delicious and healthy.
habib zaib
[email protected]The Aztec chocolate was a delicious and authentic treat. I would definitely recommend this recipe to anyone who is interested in trying something new.
Madni Khand
[email protected]I found this recipe to be a bit too complicated and time-consuming. I think I would have preferred a simpler recipe.
Diane Lewis
[email protected]This was my first time making Aztec chocolate, and I was really happy with the results. The drink was delicious and flavorful, and it was a lot of fun to make.
Jessy Banda
[email protected]I loved the creamy texture and rich flavor of the Aztec chocolate. It was a perfect drink to enjoy on a cold winter day.
Shodo Sparrow
[email protected]The Aztec chocolate was a unique and interesting drink. I'm glad I tried it, but I'm not sure I'll be making it again anytime soon.
Renee Kistandu
[email protected]This recipe is a great way to learn about Aztec culture and history. The chocolate drink is also a delicious and healthy treat.
Shanaka Kasun
[email protected]I had a great time making and drinking this Aztec chocolate. It was a fun and educational experience, and the drink itself was delicious.
Precious Mmesonma
[email protected]I thought the Aztec chocolate was a bit too bitter for my taste. I think I would have preferred it with a little more honey or sugar.
CraignAlma Lindsay
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The chocolate drink was delicious and authentic.
143 Sila
[email protected]This was my first time trying Aztec chocolate, and I was really impressed. The flavor is unlike anything I've ever tasted before. It's rich and complex, with a hint of spice. I will definitely be making this again.
Amir Rao
[email protected]I found the drink to be a bit too spicy for my taste, but I think that's just a matter of personal preference. Overall, it was a unique and enjoyable experience.
Lwazi7 Shandu
[email protected]The drink was incredibly delicious, and I loved the grainy texture of the ground cacao. The spices added a wonderful depth of flavor, and the touch of honey really brought everything together.
Shelly Rachel
[email protected]This recipe was easy to follow and the results were amazing! The chocolate drink was creamy and flavorful, with just the right amount of spice. I will definitely be making this again.
Ap Sherpa
[email protected]I love the rich, complex flavor of this chocolate drink. It's so much more interesting than regular hot chocolate.
Kim Wise
[email protected]This Aztec chocolate recipe is a delicious and authentic way to enjoy this ancient beverage. The combination of spices and chocolate is perfect, and the drink is both refreshing and invigorating.