BROWN SUGAR-GLAZED SWEET POTATOES WITH MARSHMALLOWS
A Thanksgiving classic with a nineties twist. There are marshmallows and brown sugar to keep the youngsters happy, and "big kids" will like the addition of almonds and spices.
Categories Side Bake Thanksgiving Vegetarian Kid-Friendly Almond Sweet Potato/Yam Bon Appétit Wheat/Gluten-Free Peanut Free Soy Free Small Plates
Yield Serves 8
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Arrange potatoes in 13 x 9 x 2-inch glass baking dish. Combine sugar, butter, cinnamon, salt, nutmeg and ginger in heavy small saucepan over medium heat. Bring to boil, stirring until sugar dissolves. Pour over potatoes; toss to coat. Cover dish tightly with foil.
- Bake potatoes 50 minutes. Uncover; bake until potatoes are tender and syrup thickens slightly, basting occasionally, about 20 minutes. Increase oven temperature to 500°F. Top potatoes with marshmallows and nuts. Return to oven; bake until marshmallows begin to melt and nuts begin to brown, about 3 minutes.
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Wosen Woldye
[email protected]These sweet potatoes were amazing! The glaze was flavorful and the marshmallows were a perfect addition. I will definitely be making these again for my next party.
Aqdas Javed
[email protected]I'm not a big fan of marshmallows, but these sweet potatoes were still really good! The glaze was flavorful and the sweet potatoes were cooked perfectly. I will definitely be making these again, but I will leave off the marshmallows next time.
Guillermo Fuentes
[email protected]These sweet potatoes were delicious! The glaze was perfectly sweet and the marshmallows were a great addition. I will definitely be making these again for my next holiday meal.
Aluma Richard
[email protected]These sweet potatoes were a bit too sweet for my taste, but I think that's just a personal preference. The glaze was well-balanced and the marshmallows were a nice touch. I would definitely make these again, but I would use less sugar in the glaze.
Crlisa jo Rector
[email protected]I followed the recipe exactly and my sweet potatoes turned out perfectly! The glaze was delicious and the marshmallows were gooey and melted in my mouth. I will definitely be making these again.
SUDHER VINES
[email protected]These sweet potatoes were easy to make and turned out great! The glaze was sweet and sticky, and the marshmallows were a nice addition. I will definitely be making these again.
No Mercy
[email protected]I'm not a big fan of sweet potatoes, but these were actually really good! The glaze was flavorful and the marshmallows added a nice sweetness. I would definitely make these again.
Cobra mudasir
[email protected]These glazed sweet potatoes were a bit too sweet for my taste. I think I would have preferred them without the marshmallows.
Laxman Pahari
[email protected]I made these sweet potatoes for my family and they loved them! The glaze was delicious and the marshmallows were a nice touch. I will definitely be making these again.
Dad Mom
[email protected]These glazed sweet potatoes were a hit at my Thanksgiving dinner! They were so easy to make and turned out perfectly. The glaze was sweet and gooey, and the marshmallows added a fun and festive touch. I will definitely be making these again next year