WW SPICY MOLASSES BAKED BEANS - 2 PTS.
This is out of a really old Weight Watchers Magazine. Most baked beans use dried beans but this uses canned beans. It saves you hours of cooking time. This is so weird... it says it doesn't include the beans but if you look at the details it does...the recipe in the magazine shows 148 cal, Pro 7.2g, fat 0.6, Carbs 30g, Fib 3.5g
Provided by teresas
Categories Beans
Time 1h25m
Yield 1/2 cup, 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Coat a small nonstick skillet with cooking spray, and place over medium-high heat until hot.
- Add onion and jalapeno pepper; saute 2 minutes or until tender.
- Combine onion mixture, beans, and remaining ingredients in a large bowl; stir well.
- Spoon bean mixture into a 2-quart casserole coated with cooking spray.
- Bake, uncovered, at 350° for 1 hour or until thick and bubbly.
Nutrition Facts : Calories 143.3, Fat 0.7, SaturatedFat 0.1, Sodium 176.6, Carbohydrate 28.4, Fiber 7, Sugar 7, Protein 7.5
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Kyra Gonzales
gonzales-k@hotmail.comI can't wait to try this recipe. It sounds amazing!
Sanaullah Hakmal
hakmal43@gmail.comThese beans are a great addition to any holiday table.
Alyan Ali
alyan@yahoo.comI love the smoky flavor in these beans. It's the perfect balance of sweet and savory.
Katende Peterson
k_p@hotmail.comThese beans are a great make-ahead dish. You can make them the day before and then just reheat them when you're ready to serve.
Nahidur Rahman
n@gmail.comI've made these beans in my slow cooker and in my oven. They turn out great either way.
Shiwdarshn Kumar
s.k72@gmail.comThese beans are a great way to use up leftover ham or bacon.
muhammad zahid abbasi
muhammad.z36@hotmail.comI love that this recipe uses molasses. It gives the beans a really rich and deep flavor.
SHELLY WEL
shelly_w@hotmail.comThese beans are so versatile. I've served them with everything from chicken to fish to pork.
Tshepo Tshepo
t.tshepo62@yahoo.comI made these beans exactly as the recipe said and they turned out great. I'll definitely be making them again.
Rose Holland
h-r83@yahoo.comI've never been a big fan of baked beans, but this recipe changed my mind. These beans are incredible!
ma imran
m.imran@hotmail.comThese beans are the perfect comfort food. They're hearty, filling, and absolutely delicious.
Gracie Evans
g_e@yahoo.comI love the spicy kick in these beans. They're a great addition to any cookout or barbecue.
Nokuthula Nomathemba
nomathemba.n63@yahoo.comThis recipe is a keeper! The beans are flavorful and the sauce is delicious.
Arwyn Mai
arwyn58@hotmail.co.ukI made these beans for my family and they loved them. Even my picky kids ate them up!
LR Z
z80@gmail.comThese baked beans are so easy to make and they taste amazing. I love the molasses and brown sugar combination.
shimaa abdellattif
abdellattifshimaa70@hotmail.frI've made this recipe several times and it always turns out perfect. It's a great dish to bring to a party or potluck.
Caelyn Greer
gcaelyn@hotmail.comThese baked beans were a hit at my last potluck! Everyone raved about the sweet and spicy flavor.