Make and share this Ww 0 Points Japanese Grilled Eggplant recipe from Food.com.
Provided by Parrot Head Mama
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat outdoor grill or broiler.
- Coat eggplant with cooking spray.
- Grill or broil eggplant, turning as needed, until lightly charred and tender (about 7-9 minutes).
- Whisk together soy sauce, lemon juice, vinegar, ginger, and garlic in small bowl until well blended.
- Drizzle over grilled eggplant and then sprinkle with scallions.
- Points/yield figured on 3/4 cup per serving.
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Martin Gregory
[email protected]I'm not a big fan of eggplant, but this recipe changed my mind. The eggplant is so tender and flavorful, and the marinade is perfect. I will definitely be making this again.
Franklin Obinna
[email protected]This is a great recipe for a summer cookout. The eggplant is grilled to perfection and the marinade gives it a delicious flavor. I served it with a side of rice and it was a hit with my guests.
Amir Tv
[email protected]This dish is a great way to use up leftover eggplant. The marinade is simple to make and the eggplant grills up quickly. I served it with a side of rice and it was a delicious and healthy meal.
George Sibisi
[email protected]This recipe is a great way to enjoy the flavors of Japanese cuisine. The eggplant is grilled to perfection and the marinade gives it a delicious flavor. I served it with a side of rice and it was a delicious and healthy meal.
Mu naZ
[email protected]I love this recipe! The eggplant is so tender and flavorful, and the marinade is perfect. I've made it several times and it's always a hit with my family and friends.
Jack Vice Wheaper
[email protected]This is a great recipe for a quick and easy weeknight meal. The eggplant grills up quickly and the marinade gives it a delicious flavor. I served it with a side of rice and it was a hit with my family.
Rana AM
[email protected]I've made this recipe several times and it's always a hit. The eggplant is so tender and flavorful, and the marinade is so delicious. I love serving it with a side of rice and vegetables.
Adeeb Gill
[email protected]This recipe is a keeper! The eggplant is so tender and flavorful, and the marinade is the perfect balance of sweet, savory, and tangy. I served it with a side of rice and it was a delicious and satisfying meal.
Prakaah Raj
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of eggplant, but the marinade and grilling process really brought out the flavor. I'll definitely be making this again.
Emma Black
[email protected]This is a great recipe for a healthy and delicious side dish. The eggplant is grilled to perfection and the marinade gives it a wonderful flavor. I will definitely be making this again.
Michael Ayegoro
[email protected]I love this recipe! The eggplant is so tender and flavorful. I've made it several times and it's always a hit with my family and friends.
Ameen Memn
[email protected]This eggplant dish is a great way to enjoy the flavors of Japanese cuisine. The marinade is simple to make and the eggplant grills up quickly. I served it with a side of rice and it was a delicious and healthy meal.
Md Najmul
[email protected]I tried this recipe for a Japanese-inspired dinner party and it was a hit! The eggplant was grilled to perfection and the marinade gave it a delicious flavor. My guests raved about it and asked for the recipe.
Nontando Lukhozi
[email protected]This Japanese Grilled Eggplant was an absolute delight! The flavors were perfectly balanced, with a hint of sweetness from the mirin and a savory smokiness from the grill. The eggplant was cooked to perfection, tender and slightly charred. I served i