WURST SALAT (PORK SAUSAGE AND CHEESE SALAD)
This sausage and cheese salad is popular in the Southern German, Swiss and Austrian countries in Europe. The recipe is adapted from a Dr. Oetker recipe. This salad makes a great lunch served with rolls. You can also substitute the pork sausage with cooked chicken sausage or leftover pork loin.
Provided by PanNan
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Pour water into a pot and bring to a boil. Place the onion rings in the boiling water and cook for 2 minutes. Pour into a sieve and let drain thoroughly.
- Remove any rind from the cheese and cut into strips about 1/4 " X 1".
- Remove any skin from the sausage and cut into slices about 1/8" X 1'.
- Slice the gherkins about 1/8" thick.
- Place the onion rings, cheese strips, and sliced sausage and gherkins in a salad bowl.
- Make the dressing by mixing together the vinegar and water, adding the mustard, salt, pepper and sugar, and whisking in the oil.
- Pour the dressing over the salad ingredients and mix well.
- Refrigerate for at least one hour to let the flavors blend.
- Sprinkle with chives before serving.
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D. Faison
[email protected]I've made this salad several times and it's always a hit. The dressing is the perfect balance of tangy and creamy.
B-ENOBY Paul
[email protected]This Wurst Salat is now my go-to summer salad. It's light, refreshing, and always a crowd-pleaser.
Noyon Ali
[email protected]I love how versatile this recipe is. You can easily add or remove ingredients to suit your taste.
JPapp
[email protected]This salad is a great make-ahead dish for parties or potlucks.
black mastar
[email protected]I've never had Wurst Salat before, but it looks delicious!
Yasser Tarek
[email protected]This recipe is a great way to use up leftover sausage.
Emmanuel Sedemor
[email protected]I'm always looking for new salad recipes, so I'll definitely be trying this one.
kenneth smtih
[email protected]I'm not a big fan of sausage, but this salad still looks really good.
Yarely Osornio
[email protected]This salad looks amazing! I'm definitely going to try it this weekend.
Samir Ray
[email protected]Can't wait to try this recipe! I love sausage and cheese, so I know I'll enjoy this salad.
Ceo of Unfunny
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. The Wurst Salat is a delicious and refreshing dish that's perfect for summer.
Christopher Cintron
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of ingredients and the dressing was spot-on.
Najare Aalam
[email protected]The Wurst Salat was easy to make and packed with flavor. I loved the addition of the hard-boiled eggs, which added a nice protein boost.
Venite Nwamaka
[email protected]This Wurst Salat recipe was a delightful blend of flavors and textures. The combination of savory sausage, tangy cheese, and fresh vegetables made for a satisfying and flavorful dish.