Steps:
- cook pasta fry bacon, then add garlic and cook. Add butter, then mushrooms and cook until soft. Add enough pasta water into pan with mushrooms to make sauce, stirring up browned bits from pan. Pour sauce over pasta, add pine nuts, truffle oil, cheese and parsley
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Sushil Kumar
[email protected]This pasta dish is a great way to get your kids to eat their vegetables.
Muritala Ayomide
[email protected]This pasta dish is the perfect comfort food. It's warm, hearty, and filling.
Imeia Reid
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Jacobus Hopp
[email protected]This pasta dish is a great way to use up leftover mushrooms.
Sonia Parris
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The mushrooms were cooked perfectly and had a great flavor.
Shaheen H S
[email protected]This pasta dish is so delicious and satisfying. I highly recommend it!
Muhammad Zunair
[email protected]I love the combination of flavors in this dish. The mushrooms, spinach, and sun-dried tomatoes all work together perfectly.
Sefa Saunikalou
[email protected]This pasta dish is perfect for a quick and easy weeknight meal.
Ethical Dismal
[email protected]I made this dish for my vegetarian friend and she loved it. It's a great meatless meal.
Abiodun Oladele
[email protected]This pasta dish is a great way to get your kids to eat their vegetables.
ray rodriguez
[email protected]I've made this dish several times and it always turns out perfectly. It's a great recipe to have in your back pocket.
Mirza Jan
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Avery Goodman
[email protected]This pasta dish is the perfect comfort food. It's warm, hearty, and filling.
Jacquiee Wanjiru
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Brantley Lucas
[email protected]This recipe is a great way to use up leftover mushrooms. I always have a few mushrooms in my fridge, and this is a great way to use them up before they go bad.
Nikki Jalene
[email protected]I'm not usually a fan of mushrooms, but I really enjoyed this dish. The mushrooms were cooked perfectly and had a great flavor.
Olivier Christ deronce
[email protected]This pasta dish is so easy to make, but it tastes like it came from a fancy restaurant.
Ekatherina
[email protected]I love the addition of sun-dried tomatoes in this recipe. They add a nice tangy flavor that complements the mushrooms and spinach.
JM Md Julfiker
[email protected]This Woodsy Mushroom Pasta is a delightful dish that is sure to please the whole family. The combination of mushrooms, spinach, and sun-dried tomatoes creates a rich and flavorful sauce that perfectly coats the pasta.