WONTON CUPS WITH CREAM CHEESE AND CHUTNEY
Steps:
- 1Preheat oven to 350 degrees F. Stack wonton wrappers and, using a 2 1/2-inch round cookie cutter, cut into rounds. Working with 3 rounds at a time (and keeping the remaining covered with a damp towel), spread them out on a work surface; brush one side of each wrapper with oil. 2Tuck rounds into nonstick mini-muffin cups, oiled side up; press down to fit into bottom and sides. Bake until golden brown, 8 to 10 minutes. Cool slightly before removing. 3In a small bowl, mix cream cheese, chutney, and mustard. Spoon about 2 teaspoons cream-cheese mixture into each cup; garnish with chives, if desired, and walnut pieces. Serve.
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Siihlee Manando
[email protected]These wonton cups are a great way to use up leftover wonton wrappers.
s i monowar hossen
[email protected]I've tried many wonton cup recipes, but this one is my favorite.
Hrrhh hdhff
[email protected]These wonton cups are the perfect party food.
Ahmad sheikh
[email protected]I love the crispy wonton cups and the creamy filling.
Caleb Marshall
[email protected]These wonton cups are so easy to make and so delicious.
Farhaana Boodhooa
[email protected]I've made these wonton cups several times now and they are always a hit.
Treasure Billons
[email protected]These wonton cups are the perfect appetizer for any party or gathering.
Chris Rowe
[email protected]I love the combination of sweet and savory in these wonton cups.
tola adeseyi
[email protected]These wonton cups are a great way to use up leftover wonton wrappers.
Krissann Forbes
[email protected]I've tried many wonton cup recipes, but this one is by far the best. The cups are crispy and the filling is delicious.
Galebone Nkwana
[email protected]These wonton cups are amazing! The filling is so creamy and flavorful.
Zuleikha Kiran
[email protected]I love these wonton cups! They are so easy to make and so delicious. I always get compliments on them when I serve them at parties.
bassey agabi
[email protected]These wonton cups are the perfect party food. They are easy to make and always a crowd-pleaser.
Haamid Nawaz
[email protected]I made these wonton cups for my family and they were a huge hit! The cream cheese and chutney filling is the perfect combination of sweet and savory.
ANTWI EMMANUEL
[email protected]These wonton cups are so delicious and easy to make. I love that you can fill them with whatever you want.
Drubo Sarker
[email protected]I've made these wonton cups several times now and they are always a crowd-pleaser. They are the perfect appetizer for any party or gathering.
Hafsa Haruno
[email protected]These wonton cups were a hit at my party! They were so easy to make and everyone loved them.