WONDERFUL SHORT RIBS
Steps:
- In a large pan over medium-high heat, stir in tomato sauce, lemon juice, and Worcestershire sauce. Stir in parsley, thyme, bay leaves, brown sugar, salt, and red pepper flakes. Add onions and short ribs, and stir together until the mixture comes to a boil. Cover, reduce heat to medium low, and simmer; stirring occasionally and skimming fat from surface, until meat is tender, about 2 1/2 hours. Remove bay leaves before serving.
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Hasam Ali
[email protected]I'm not a good cook, but these short ribs were easy to make and turned out great! I will definitely be making them again.
Fatima Nura
[email protected]These short ribs were a bit too salty for my taste. I would reduce the amount of salt next time.
Fernando Guerrero
[email protected]I made these short ribs for my husband's birthday and he loved them! He said they were the best short ribs he's ever had.
Sujal Chapakot
[email protected]These short ribs were amazing! I will definitely be making them again.
Hamza Khann
[email protected]I followed the recipe exactly and my short ribs turned out tough. I'm not sure what went wrong.
Floriy Senitorau
[email protected]These short ribs were a bit too fatty for my taste. I think I would trim the fat more next time.
Messi Leo
[email protected]I'm not a huge fan of short ribs, but these were really good! The meat was tender and flavorful and the sauce was delicious.
Goddy Godelo
[email protected]These short ribs were easy to make and so worth the wait! I cooked them in the slow cooker on low for 8 hours and they were perfect.
Brand official
[email protected]I made these short ribs for a dinner party and they were a huge hit! Everyone raved about how delicious they were.
realeboha makamole
[email protected]These short ribs were fall-off-the-bone tender and so flavorful! I followed the recipe exactly and they turned out perfectly. My family loved them and I will definitely be making them again.