WONDERFUL DATE AND NUT MINI LOAF BREADS
One of the best recipes for date loaf...this recipe makes four mini loaves, if desired you may freeze a couple, they freeze very well --- servings is only estimated, raisins may be replaced for the dates or for the holidays use candied cherries in place of the dates, or half of each.
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 35m
Yield 32 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees F.
- Grease four 6x3-inch mini loaf pans.
- In a bowl sift first 5 ingredients.
- Combine 1/4 of the flour mixture with the chopped dates and nuts; toss to coat.
- In another bowl combine butter and sugar; beat with an electric mixer until light and fluffy.
- Add in eggs and beat well then add in the vanilla, almond extract, and beat for another 2-3 minutes.
- Add in dry ingredients alternately with milk beating after each addition.
- Fold in the dates/flour mixture by hand, then spoon into prepared mini loaf pans.
- Bake for 25-30 minutes or until loaves test done.
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Ansumana Karim
[email protected]These mini loaves are the perfect snack or breakfast food. They are easy to make and so delicious. I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Patrick Shack Sr.
[email protected]I made these mini loaves for a party and they were a huge hit! Everyone loved them. I used a combination of dates, almonds, and pistachios, and they turned out great. The bread is moist and flavorful, and the nuts add a nice crunch.
chriss dsm
[email protected]These mini loaves are so easy to make and they are so delicious! I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Mitchell Clark
[email protected]I made these mini loaves for my family and they loved them! The bread is moist and flavorful, and the nuts add a nice crunch. I will definitely be making these again.
Niamh Dyson
[email protected]These mini loaves are the perfect snack or breakfast food. They are easy to make and so delicious. I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Tyquan Henderson
[email protected]I made these mini loaves for a party and they were a huge hit! Everyone loved them. I used a combination of dates, almonds, and pistachios, and they turned out great. The bread is moist and flavorful, and the nuts add a nice crunch.
Christine Njoroge
[email protected]These mini loaves are so easy to make and they are so delicious! I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Charlotte Hockeborn
[email protected]I made these mini loaves for my family and they loved them! The bread is moist and flavorful, and the nuts add a nice crunch. I will definitely be making these again.
Twenzino Rip
[email protected]These mini loaves are the perfect snack or breakfast food. They are easy to make and so delicious. I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Damindu Rashmika
[email protected]I made these mini loaves for a party and they were a huge hit! Everyone loved them. I used a combination of dates, almonds, and pistachios, and they turned out great. The bread is moist and flavorful, and the nuts add a nice crunch.
Anitha Amahle
[email protected]These mini loaves are so easy to make and they are so delicious! I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Virat Gupta
[email protected]I made these mini loaves for my family and they loved them! The bread is moist and flavorful, and the nuts add a nice crunch. I will definitely be making these again.
Purna Thapa
[email protected]These mini loaves are the perfect snack or breakfast food. They are easy to make and so delicious. I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Josiah Foodie
[email protected]I made these mini loaves for a party and they were a huge hit! Everyone loved them. I used a combination of dates, almonds, and pistachios, and they turned out great. The bread is moist and flavorful, and the nuts add a nice crunch.
Testtest Testtest
[email protected]These mini loaves are so easy to make and they are so delicious! I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Fatema Bagum
[email protected]I made these mini loaves for my family and they loved them! The bread is moist and flavorful, and the nuts add a nice crunch. I will definitely be making these again.
Ro Bi
[email protected]These mini loaves are the perfect snack or breakfast food. They are easy to make and so delicious. I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch.
Jasmine Jones
[email protected]I made these mini loaves for a party and they were a huge hit! Everyone loved them. I used a combination of dates, almonds, and pistachios, and they turned out great. The bread is moist and flavorful, and the nuts add a nice crunch.
Anshu Thapa magar
[email protected]These mini loaves are so delicious and easy to make! I used a combination of dates, walnuts, and pecans, and they turned out perfectly. The bread is moist and flavorful, and the nuts add a nice crunch. I will definitely be making these again!