WINTER WHITE SOUP
About once a week I like to clean out my fridge and cook up some dish with whatever is lurking in the vegetable bin. This soup is an example of a happy and delicious combination of flavors. I know it's a lot of ingredients, but it's well worth the effort. You may wish to serve this soup the next day as it improve in taste with time.
Provided by simone stevin
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cauliflower
Time 1h
Yield 6
Number Of Ingredients 19
Steps:
- Heat the butter and olive oil in a large saucepan over low heat. Stir in the garlic, shallots, and ginger, and cook until fragrant but not brown, about 5 minutes. Stir in the green onions, cauliflower, parsnip, and mushrooms, and cook and stir an additional 5 minutes. Add the pear, beans, mustard, and dill, and stir just until heated, about 1 minute.
- Stir in the wine and thyme, and turn up the heat to high. Boil, stirring constantly, until the wine is reduced by half and is syrupy, about 5 minutes. Pour in the chicken broth. Return the mixture to a boil, then reduce heat to low and simmer, partly covered, until vegetables are tender, about 20 minutes. Allow the soup to cool slightly.
- Pour the soup into a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the soup moving before leaving it on to puree. Puree in batches until smooth and pour into a clean pot. Alternately, you can use a stick blender and puree the soup right in the cooking pot.
- Stir in cream, and, if needed, thin with additional chicken broth; serve hot. You may wish to serve this soup the next day. It will improve in taste with time.
Nutrition Facts : Calories 189.5 calories, Carbohydrate 17.6 g, Cholesterol 23.2 mg, Fat 9.4 g, Fiber 3.6 g, Protein 4.9 g, SaturatedFat 4.6 g, Sodium 213.1 mg, Sugar 5.4 g
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Felice Oginga
[email protected]This recipe looks delicious! I'm going to try it this weekend.
Bethel zeleke
[email protected]I would love to try this recipe, but I don't have a slow cooker. Do you think it would work if I cooked it on the stovetop?
Umair khan Umair khan
[email protected]This recipe is a great starting point, but I would recommend making some changes to suit your own taste. For example, you could add more vegetables, or use different spices.
Regina Maina
[email protected]I followed the recipe exactly, but my soup didn't turn out as creamy as the picture. I'm not sure what I did wrong.
Yousaf Jhandeer
[email protected]The soup was too salty for my taste. I would use less salt next time.
M Younus
[email protected]The soup was too thick for my liking. I would add more liquid next time.
Jenniey Mundile
[email protected]This soup is a bit bland for my taste. I would add some more spices or herbs next time.
Jon Tom
[email protected]I'm not a fan of kale, but I actually liked it in this soup. It added a nice crunch and flavor.
Shahid Rahim
[email protected]This soup is a great way to get your daily dose of vegetables.
Hemal
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's packed with flavor.
Gurkirat Singh
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Tasneem Sarwar
[email protected]I'm not a big fan of creamy soups, but this one is an exception. It's light and flavorful, and the white beans and kale add a nice touch.
New Saraiki Production
[email protected]This soup is so easy to make and it's always a hit with my guests. I love serving it with a side of crusty bread.
Nasiin Yasin
[email protected]I made this soup for my family and they loved it! It's a great way to use up leftover chicken or turkey.
Francisco Antonio Bernal Peña
[email protected]This soup is delicious! It's the perfect comfort food for a cold winter day. I love the creamy texture and the flavor of the white beans and kale.
Elon Card
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's creamy, flavorful, and so easy to make. I highly recommend it.
Akbor Mia
[email protected]This soup is easy to make and so delicious. I love the combination of the white beans, kale, and sausage. It's a hearty and comforting soup that's perfect for a winter meal.
Victor Bedu
[email protected]I'm not usually a fan of white soups, but this one changed my mind. It's so rich and flavorful, and the addition of the white beans and kale gives it a nice texture.
XxThatOneWitchBitchxX
[email protected]This soup was a hit with my family! It's creamy, flavorful, and perfect for a cold winter day. I added some extra veggies, like carrots and celery, and it turned out even better.