Provided by Melissa d'Arabian : Food Network
Categories appetizer
Time 15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Toss kale, pecans, green onion, and pear together in a medium bowl. Sprinkle with salt and pepper. Drizzle vinegar then oil over the top. Toss and serve with a sprinkling of cheese.
Nutrition Facts : Calories 248 calorie, Fat 18.5 grams, SaturatedFat 3.5 grams, Cholesterol 6 milligrams, Sodium 277 milligrams, Carbohydrate 18 grams, Fiber 4 grams, Protein 5 grams, Sugar 6 grams
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Samantha Gutscher
[email protected]I'm not a fan of goat cheese, but I think I could still enjoy this salad.
Wendy Parks
[email protected]This salad sounds healthy and refreshing.
Rohan Rajbanshi
[email protected]I'm not sure about the combination of kale and butternut squash, but I'm willing to give it a try.
Lexi Beech
[email protected]I can't wait to try this recipe!
Muhmmad Saeed
[email protected]This salad looks amazing!
SupermarioDeklyn
[email protected]I'm not a huge fan of kale, but this salad was surprisingly good. The dressing was light and flavorful, and the roasted butternut squash added a nice sweetness. I would definitely make this salad again.
Nazish Ashr
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add a little extra goat cheese because I love the tangy flavor it adds.
Atif Whwwjkww
[email protected]This is a great salad for a cold winter day. The roasted butternut squash and cranberries add a touch of sweetness, while the goat cheese and dressing add a creamy richness. I would definitely recommend this salad to anyone looking for a healthy and
Mou Islam
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the dressing was a perfect complement to the salad.
Therapy Everyday
[email protected]This salad had a delicious combination of flavors and textures. The kale was crisp and refreshing, the roasted butternut squash was sweet and tender, and the goat cheese added a creamy richness. The dressing was also very good - it was light and tang
King Ahmad
[email protected]I'm always looking for new kale salad recipes, and this one did not disappoint. The dressing was especially good - I loved the tangy citrus flavor. I also appreciated that the recipe included instructions for roasting the butternut squash, which made
Jimines Raul
[email protected]This salad exceeded my expectations! The combination of kale, roasted butternut squash, cranberries and goat cheese was delightful. The dressing was perfectly balanced and brought all the flavors together. I will definitely be adding this salad to my