WINE CUSTARD
Quick and easy to make with ingredients you almost always have on hand. A wonderful end to a warm summer meal.
Provided by - Carla -
Categories Dessert
Time 13m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a double boiler and set over (but not touching) boiling water.
- Cook, beating mixture constantly and vigorously with a wire whisk, until custard thickens, about 10 minutes.
- Refrigerate and serve cool.
- Enjoy!
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[email protected]I'm not a big fan of custard, but this recipe changed my mind. The custard is light and fluffy, and the wine flavor is very subtle. I served it with a fruit salad, and it was a delicious and refreshing dessert.
Malik Shams
[email protected]This is the best wine custard recipe I've ever tried! The custard is so smooth and creamy, and the wine flavor is just perfect. I've made it several times now, and it's always a hit with my family and friends.
Melissa Campbell
[email protected]I made this wine custard for a dinner party, and it was a huge hit! Everyone loved the delicate flavor of the custard, and the wine added a touch of sophistication. I will definitely be making this again.
Pram Nepana
[email protected]This wine custard is a delicious and elegant dessert. It's perfect for a special occasion or a romantic dinner. The custard is smooth and creamy, and the wine flavor is subtle and sophisticated. I served it with a berry coulis, and it was a truly mem
Abdelrahman Essam
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of custard. But I'm so glad I did! This wine custard is amazing! The custard is light and fluffy, and the wine flavor is just right. I served it with a caramel sauce, and it was the
Nimg Thaooo
[email protected]I'm a big fan of wine custards, and this recipe is one of my favorites. It's easy to make, and it always turns out perfectly. The custard is smooth and creamy, and the wine flavor is subtle but noticeable. I love to serve it with fresh berries or a f
Rashad Worthy
[email protected]This wine custard is a great make-ahead dessert. I made it the day before I needed it, and it was even better the next day. The flavors had a chance to meld together, and the custard was even more creamy and delicious. I served it with a dollop of wh
Bkash Biswas
[email protected]I made this wine custard for a special occasion, and it was a showstopper! The custard was smooth and creamy, and the wine flavor was elegant and sophisticated. I served it with a berry coulis, and it was a truly memorable dessert.
Modulus Kay
[email protected]This wine custard is a great way to use up leftover wine. I used a bottle of Chardonnay that I had opened for a party, and it worked perfectly. The custard was rich and creamy, and the wine flavor was just right. I served it with a fruit salad, and i
Faith Iwuze Kani
[email protected]I'm not a big fan of custard, but I thought I'd give this recipe a try. I was pleasantly surprised! The custard was light and fluffy, and the wine flavor was very subtle. I served it with a caramel sauce, and it was a delicious treat.
Ronok Saha
[email protected]This was my first time making wine custard, and it turned out great! I used a Pinot Grigio, and it gave the custard a light, fruity flavor. I served it with fresh raspberries, and it was a delicious and elegant dessert.
Nthabiseng Lerungoana
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the delicate flavor of the custard, and the wine added a touch of sophistication. I will definitely be making this again.
Landyn Maxie
[email protected]This wine custard was delicious! The custard was smooth and creamy, and the wine flavor was subtle but noticeable. I served it with a dollop of whipped cream, and it was the perfect ending to a special meal.
raja qadir
[email protected]I've made this recipe several times, and it's always a success. I love that it's so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Big_booty_chicken
[email protected]I followed the recipe exactly, and the custard turned out perfectly. It was smooth, creamy, and had a lovely golden color. I served it with fresh berries, and it was a hit with my family.
Anisa Rahman
[email protected]This wine custard recipe is a real winner! It's rich, creamy, and has the perfect amount of sweetness. I used a dry white wine, and it gave the custard a subtle, elegant flavor. This is a great dessert for any occasion.