WILD RICE-PECAN PATTIES WITH RED ONION CHUTNEY
Dinner ready in 40 minutes! Serve these delicious wild rice-pecan patties with red onion chutney - a crunchy meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 5
Number Of Ingredients 15
Steps:
- In 2-quart saucepan, heat 1 tablespoon oil over medium heat. Cook onion in oil about 6 minutes, stirring frequently, until onion is tender. Stir in remaining chutney ingredients. Heat to boiling; reduce heat to low. Cook 20 to 25 minutes or until dried fruits are plump and mixture has thickened; remove from heat.
- Meanwhile, cook wild rice in water as directed on package, drain if necessary. In large bowl, mix cooked wild rice and remaining patty ingredients except oil.
- In 12-inch skillet, heat 2 tablespoons oil over medium heat. Scoop wild rice mixture by 1/3 cupfuls into skillet; flatten to 1/2 inch. Cook about 3 minutes on each side or until light brown. Remove patties from skillet; cover and keep warm while cooking remaining patties. Serve with chutney.
Nutrition Facts : Calories 400, Carbohydrate 52 g, Cholesterol 125 mg, Fat 2 1/2, Fiber 4 g, Protein 9 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 29 g, TransFat 0 g
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Mohammad Khadada
[email protected]I wasn't a big fan of these patties. They were too bland for my taste. I think they could have used more seasoning.
Kailei McGowan
[email protected]These patties were a bit dry for my taste, but the chutney was delicious. I would try this recipe again with some modifications.
Afzal rajpoot
[email protected]I love this recipe! The patties are so flavorful and the chutney is the perfect complement. I've made this several times and it's always a hit.
ALamin H Rabbu
[email protected]These patties were delicious! I made them for a potluck and they were gone in minutes. The chutney was especially popular.
M. Shahzad Shehzad
[email protected]I've made these patties several times and they're always a hit. They're easy to make and so flavorful. I love serving them with the red onion chutney.
Shakila Jatti
[email protected]These patties were a bit too dry for my taste. I think they could have used more moisture. I might try adding some vegetables next time.
Cary Perry
[email protected]I made these patties for a party and they were a big hit! Everyone loved them. The chutney was the perfect touch.
Dion Gashi
[email protected]These patties were easy to make and turned out great! I used a store-bought chutney and it worked just fine. I'll definitely be making this again.
Tejay Balogh
[email protected]The patties were delicious, but the chutney was a bit too sweet for my taste. I would try this recipe again with a different chutney.
side Makuka
[email protected]I wasn't a big fan of these patties. They were too bland for my taste. I think they could have used more seasoning.
M Tahir Minhas
[email protected]These patties were a bit dry for my taste, but the chutney was delicious. I would try this recipe again with some modifications.
Rishu Raj Yadav
[email protected]I love this recipe! The patties are so flavorful and the chutney is the perfect complement. I've made this several times and it's always a hit.
Naomi Tlanglian
[email protected]These patties were a hit! I made them for a potluck and they were gone in minutes. The chutney was especially popular.
BENJAMIN BUACHIE
[email protected]I've been looking for a good wild rice recipe and this one is definitely a keeper. The patties were flavorful and the chutney was a great addition. I'll be making this again soon.
Nicco Mckoy
[email protected]These patties were easy to make and turned out great! I used brown rice instead of wild rice and they were still delicious. The chutney was a bit too sweet for my taste, but I still enjoyed the patties.
Md:Yakub Hosun
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of wild rice, but I'm so glad I did! The patties were amazing and the chutney was the perfect accompaniment. I'll definitely be making this again.
Sisipho Mbalentle
[email protected]I've made these patties several times and they're always a favorite. They're easy to make and so flavorful. The chutney is a must-have.
Farya Koko
[email protected]These patties were delicious! I made them for a party and they were a hit. The chutney was especially good.
Only pubg channel
[email protected]My family loved this recipe! I used basmati rice instead of wild rice and it turned out great. The red onion chutney was the perfect complement to the patties.