WILD RICE AND PEPPER SALAD
A crunchy, cool, refreshing salad with a hint of lemon that goes great with grilled chicken on warm summer nights!
Provided by Jillian
Categories Salad Grains Rice Salad Recipes
Time 1h20m
Yield 4
Number Of Ingredients 9
Steps:
- Combine cooked rice, red bell pepper, yellow bell pepper, green onion, lemon juice, lemon zest, salt, and pepper in a bowl.
- Stir the mayonnaise into the rice mixture.
- Cover and refrigerate until cold, about 1 hour.
Nutrition Facts : Calories 146.8 calories, Carbohydrate 22.3 g, Cholesterol 5.3 mg, Fat 5.4 g, Fiber 2.3 g, Protein 3.9 g, SaturatedFat 0.8 g, Sodium 251.1 mg, Sugar 2.8 g
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Kameron Tucker
[email protected]This salad is a great way to get your kids to eat their vegetables.
LifewithTriny
[email protected]I'm not a big fan of onions, but I really enjoyed this salad. The onions were very mild.
Philip Kirk
[email protected]This salad is a great way to use up leftover quinoa.
Kerry Jones
[email protected]I love the smoky flavor of the roasted red peppers in this salad.
Faisal Faiz3
[email protected]This salad is a great way to get your daily dose of fiber.
Hareram Kumar
[email protected]I love the tangy dressing on this salad.
Md Forid Hosen
[email protected]This salad is a great way to use up leftover grilled chicken or steak.
Witness Masuku
[email protected]I love the pop of color that the bell peppers add to this salad.
MdRahim Hossain
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or barbecue.
Md.Kamrul Hasan
[email protected]I'm always looking for new ways to use wild rice. This salad is a great way to change things up.
MD Robiul Hasan
[email protected]This salad is a great way to get your veggies in. It's packed with bell peppers, onions, and tomatoes.
ali Yafai
[email protected]I love the crunch of the bell peppers and onions in this salad.
Mian Saab
[email protected]This salad is so easy to make. I had it on the table in less than 30 minutes.
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[email protected]I'm not a big fan of wild rice, but I really enjoyed this salad. The bell peppers and onions add a lot of flavor.
Kelly Kramer
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
fayyazkhan
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Shagor Sh
[email protected]This salad is a great way to use up leftover rice. I always have some leftover rice in my fridge, so this is a perfect recipe to use it up.
Sanyi Qazi
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Isiah Pantin
[email protected]This salad is amazing! I love the combination of wild rice, bell peppers, and onions. It's so flavorful and refreshing.