WILD RICE AND OYSTER CASSEROLE
A rich oyster dish that makes a perfect Thanksgiving side dish.
Provided by D. Reynolds
Categories Side Dish
Yield 11
Number Of Ingredients 14
Steps:
- In a large saucepan place the rice, consomme and water. Bring to a boil and boil for 5 minutes. Cover, reduce heat to low and simmer until rice is tender, about 20 minutes. Stir in butter.
- Preheat oven to 325 degrees F (165 degrees C).
- Place half of rice in large baking dish. Cover with oysters seasoned with salt, pepper, and hot sauce to taste. Top with remaining rice.
- Heat mushroom soup, half and half, onion powder, thyme, and curry powder. Pour over rice and oyster mixture.
- Bake in the preheated oven for 45 minutes. Garnish with parsley.
Nutrition Facts : Calories 302 calories, Carbohydrate 32.9 g, Cholesterol 44.4 mg, Fat 13.7 g, Fiber 2.8 g, Protein 13.1 g, SaturatedFat 7.5 g, Sodium 305.3 mg, Sugar 2.7 g
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Ganesh Mali
[email protected]This casserole is delicious and easy to make. I will definitely be making it again.
Neha Lutchumon
[email protected]This casserole is a great way to use up leftover wild rice. It's also a great way to get your kids to eat oysters.
UDAY YADAV
[email protected]I made this casserole for my husband's birthday and he loved it. It's a great recipe for a special occasion.
shahed hossain
[email protected]This casserole is a bit time-consuming to make, but it's worth it. The flavor is amazing.
Sunshine Urbina
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover oysters.
Raza Mughal631 (‫ریشے‬‎)
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Julia Rauda
[email protected]I love the combination of wild rice and oysters. This casserole is a keeper!
Inspector Henry from richzone
[email protected]This is a great recipe for a special occasion. It's easy to make and the results are impressive.
Erorr Haker
[email protected]I made this casserole for a dinner party and it was a huge success. The guests raved about the flavor and the presentation.
Md alamin Hossen
[email protected]This casserole was a hit with my family! The wild rice added a nutty flavor and the oysters were cooked to perfection. I will definitely be making this again.