WILD MUSHROOM STUFFING
The stuffing of the Pacific Northwest! You can fill your turkey with this stuffing, or bake it separately.
Provided by Bob Cody
Categories Side Dish Stuffing and Dressing Recipes Mushroom Stuffing and Dressing
Time 2h50m
Yield 16
Number Of Ingredients 16
Steps:
- Soak porcini mushrooms in 2 cups hot water until the mushrooms are soft, about 30 minutes. Reserve soaking liquid, and chop mushrooms coarsely.
- Preheat oven to 325 degrees F (165 degrees C). Arrange bread cubes on baking sheets in a single layer. Bake until beginning to brown, about 15 minutes. Spread hazelnuts in a single layer on a baking sheet. Toast for 8 to 10 minutes, or until lightly browned.
- Melt butter in a Dutch oven over medium heat. Cook leeks, shallots, and crimini and shiitake mushrooms in the butter until tender, about 15 minutes. Mix in celery and porcini mushrooms, and cook for 5 minutes. Transfer to a large bowl, and mix with toasted bread cubes and nuts. Season with parsley, thyme, sage, salt, and pepper. Stir in beaten eggs. Combine broth and 3/4 cup reserved porcini soaking liquid; add just enough broth mixture to the stuffing to moisten.
- Transfer stuffing to a buttered 10x15 inch baking dish. Cover with buttered foil, and bake in preheated oven until heated through, about 1 hour. Uncover, and bake until top is crisp, about 15 minutes.
Nutrition Facts : Calories 280.9 calories, Carbohydrate 31.8 g, Cholesterol 60 mg, Fat 13.2 g, Fiber 3.8 g, Protein 9.9 g, SaturatedFat 4.1 g, Sodium 434.4 mg, Sugar 2.3 g
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sports King
[email protected]This stuffing is so easy to make and it's always delicious. I love that I can use different types of mushrooms to change up the flavor.
Ness Babic
[email protected]I followed the recipe exactly and the stuffing turned out perfect. It was moist and flavorful, and the mushrooms added a really nice touch.
Seun Maidoh
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious.
Esther Kaime
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it. It was easy to make and very delicious.
Md Motalab
[email protected]This is the best stuffing recipe I've ever tried. It's so moist and flavorful, and the mushrooms add a really nice touch.
Robin_hulk Smash
[email protected]I love this stuffing! It's so easy to make and it's always delicious. I always make it for Thanksgiving and Christmas dinner.
BSLizardette
[email protected]This stuffing is a must-have for any Thanksgiving dinner. It's so delicious and flavorful, and it's always a hit with my family and friends.
Takira Law
[email protected]I've made this stuffing for years and it's always a hit. It's the perfect combination of flavors and textures.
joel elogbamien
[email protected]This stuffing is so easy to make and it's always delicious. I love that I can use different types of mushrooms to change up the flavor.
Hell Gamer
[email protected]I followed the recipe exactly and the stuffing turned out perfect. It was moist and flavorful, and the mushrooms added a really nice touch. I will definitely be making this again.
Ashlee Gufler
[email protected]This stuffing is amazing! I made it for Thanksgiving dinner and it was a huge success. Everyone loved it.
Jennifer Mahoney
[email protected]I've made this stuffing several times now and it's always a hit. It's so easy to make and it's always delicious.
Thawn Thang
[email protected]I made this stuffing for my family and they loved it! It was so delicious and flavorful. I will definitely be making it again.
Sarah Jiyane
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect. I highly recommend it.
Danladi Dangana
[email protected]I followed the recipe exactly and the stuffing turned out perfect. It was moist and flavorful, and the mushrooms added a really nice touch.
Fara First2895
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious.
Ncv Bhojpuri
[email protected]I made this stuffing for a potluck and it was a huge success! Everyone loved it. It was easy to make and very delicious.
nandita barua
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the mushrooms added a really nice depth of flavor. I will definitely be making this again next year.