WILD HUCKLEBERRY JAM

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Wild Huckleberry Jam image

A quick and easy jam recipe I copied from my friend's cookbook. I think it was published by the Idaho Fish and Game department.

Provided by opusanna

Categories     Berries

Time 50m

Yield 10 half pint jars

Number Of Ingredients 4

1 quart huckleberries
5 cups sugar
1 1/4 cups water
1 (3 ounce) packet certo liquid pectin

Steps:

  • Wash huckleberries and check for stems.
  • Place berries and water in deep saucepan or pot.
  • Slowly bring to a boil.
  • Add the sugar all at once.
  • Bring to a roiling boil, then cook for 2 minutes.
  • Remove from heat.
  • Add the Certo packet and stir for 3-4 minutes.
  • Pour into jars (note: do this as quickly as possible- it will start to set almost immediately).
  • Seal using method of choice. Boil for 10 min (if your altitude is between 3,000 and 6,000) then let cool.

Nutrition Facts : Calories 387.9, Sodium 1.9, Carbohydrate 100.2, Fiber 0.2, Sugar 99.8

Anjoly Anna
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I followed the recipe exactly and my jam turned out great! It's thick and flavorful, with a perfect balance of sweetness and tartness. I can't wait to try it on toast and biscuits.


Seth bdr Khatri
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This jam is a little too sweet for my taste, but it's still very good. I think it would be great on toast or pancakes. I'll definitely be experimenting with different ways to use it.


Steven Reyes
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I'm not a big fan of huckleberries, but I thought I'd give this jam a try. I was pleasantly surprised! The jam is very flavorful and the huckleberries are not overpowering. I'll definitely be buying this jam again.


Marion Dalli
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This jam is delicious! I love the unique flavor of the wild huckleberries. I also like that the recipe is easy to follow and doesn't require any special ingredients.


Clayton Louise
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I followed the recipe exactly and my jam turned out great! It's thick and flavorful, with a perfect balance of sweetness and tartness. I can't wait to try it on toast and biscuits.


Nazmul Hasan Jcd
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This jam is a little too sweet for my taste, but it's still very good. I think it would be great on toast or pancakes. I'll definitely be experimenting with different ways to use it.


Epic queen
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I'm not a big fan of huckleberries, but I thought I'd give this jam a try. I was pleasantly surprised! The jam is very flavorful and the huckleberries are not overpowering. I'll definitely be buying this jam again.


Bonnie McBreairty
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This jam is delicious! I love the unique flavor of the wild huckleberries. I also like that the recipe is easy to follow and doesn't require any special ingredients.


Wal Shuwa
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I followed the recipe exactly and my jam turned out great! It's thick and flavorful, with a perfect balance of sweetness and tartness. I can't wait to try it on toast and biscuits.


Keely Garrett
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This jam is a little tart for my taste, but it's still very good. I think it would be great on pancakes or waffles. I'll definitely be experimenting with different ways to use it.


Sleepy DJ
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I wasn't sure what to expect from this jam, but I was pleasantly surprised. It's got a great flavor and the huckleberries are a nice touch. I'll definitely be buying this jam again.


Hady Oss
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This is the best huckleberry jam I've ever had! It's so flavorful and delicious. I used it to make huckleberry scones and they were amazing. I'll definitely be making this jam again and again.


Fadi a Qaisi
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I've made this jam several times now and it's always a hit. It's the perfect balance of sweet and tart, and the huckleberries add a beautiful color. I love giving it as gifts to friends and family.


Sabrina Smith
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This jam is incredible! The wild huckleberries give it a unique and delicious flavor that I've never tasted before. I followed the recipe exactly and it turned out perfect. I can't wait to try it on toast and biscuits.


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