These calcium-rich muffins freeze well, can be packed in a lunch box straight from the freezer and will thaw by recess.
Provided by Chesska
Categories Lunch/Snacks
Time 30m
Yield 12 muffins
Number Of Ingredients 13
Steps:
- Preheat oven to 400ºF. Line 12 muffin cups with paper liners. In a large bowl, whisk together flour, sugar, baking powder, salt, basil and baking soda until combined. Stir in cheddar cubes.
- In a medium bowl, whisk together sour cream, eggs and butter until smooth. Stir into flour mixture just until well combined and no dry spots remain; stir in sweet pepper (batter will be very thick). Spoon batter into muffin cups, dividing evenly. Spoon 1 tsp pizza sauce on top of each muffin; sprinkle each with shredded mozzarella.
- Bake about 20 minutes, until golden and a toothpick inserted in centre of one of middle muffins comes out clean. Let muffins cool in pan at least 5 minutes before removing, then let cool completely on a wire rack.
- You can freeze muffins in an airtight container for up to 1 month; defrost at room temperature.
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Abdullah wassan
[email protected]These were so good! I made them for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Emmanuel Akamsoko
[email protected]These were so good! I made them for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Phillip Miller
[email protected]These were so good! I made them for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Talha Zubair
[email protected]These were so good! I made them for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
VICKY MUGHAL
[email protected]These were so good! I made them for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
KOLIM SK
[email protected]These were delicious! I made them for my family and they were a huge hit. Everyone loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Wasim Ahmad
[email protected]These were so good! I made them for my kids and they loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Putsu Seloane
[email protected]I made these for my family and they were a huge hit! Everyone loved them. They were so easy to make and they tasted great. I will definitely be making these again.
Alexandra B
[email protected]These were a hit! I made them for my kids and they loved them. They were easy to make and didn't take long at all. I will definitely be making these again.
Easy Drawing
[email protected]These were great ! I think I will brown the sausage next time . I sprinkled some garlic salt on top ..yum !!