This is great for creating a small amount of a great dressing for any salad greens, but mesclun greens seem to go with this really well.
Provided by SheLovesPaleo
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Combine olive oil, mustard, vinegar, salt, and pepper in a Mason jar or container with a tight-fitting lid; cover tightly with the lid and shake vigorously until thickened, about 2 minutes. Taste dressing and adjust flavor with salt and pepper.
Nutrition Facts : Calories 193.9 calories, Carbohydrate 1.6 g, Fat 20.7 g, Protein 0.5 g, SaturatedFat 2.9 g, Sodium 99.1 mg, Sugar 1.1 g
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Indira Aernyi
aernyi53@hotmail.comThis is a great basic vinaigrette recipe. It's a great starting point for creating your own custom dressings.
Desi Recipes & Reviews
desi69@aol.comThis dressing is a bit too thick for my taste. I think I'll try adding a little more olive oil next time.
Rupanlll P
p.r@gmail.comI love the combination of balsamic vinegar and honey in this dressing. It's the perfect balance of sweet and tangy.
dasun Thakshila
thakshilad@gmail.comThis is a great recipe for a quick and easy dressing. I always have the ingredients on hand, so it's a great go-to for busy weeknights.
Mehmood Mehmood ali
m@gmail.comI made this dressing for a dinner party and it was a huge success. Everyone raved about how delicious it was.
Qualo 24
q24@gmail.comThis dressing is a bit too sweet for my taste. I think I'll try using less honey next time.
Suman Leembu
l29@yahoo.comI've been making this dressing for years and it's always a hit. It's the perfect dressing for a simple green salad.
Deborah Briones
briones.d7@hotmail.comThis is a great basic vinaigrette recipe. I like to add different herbs and spices to it to create different flavor combinations.
BAD BROTHERS TEAM
b5@hotmail.frI followed the recipe exactly and the dressing turned out great. It's a bit thick, so I might thin it out with a little water next time.
Shahzad Malik
shahzad-m@gmail.comThis dressing is a bit too vinegary for my taste. I think I'll try adding a little more honey next time.
Kirsten Carver
carver88@yahoo.comI made this dressing for a potluck and it was a huge hit. Everyone loved the unique flavor.
Panashe Chimbwanda
chimbwanda.p@gmail.comThis is my new favorite dressing! It's so light and refreshing, and it goes with everything. I've been using it on salads, grilled chicken, and even roasted potatoes.
Taia Taia
tt21@yahoo.comI was skeptical at first because I'm not a huge fan of balsamic vinegar, but this dressing is surprisingly delicious. The honey and Dijon mustard really mellow out the vinegar.
SK SOJUN
sk_sojun42@gmail.comThis vinaigrette is the perfect balance of sweet and tangy. It really brightens up my salads and makes them feel special.
Salem suhail2001 KHAN12
s-salem89@hotmail.comI love how easy this recipe is to make. I always have the ingredients on hand, so it's a great go-to dressing for busy weeknights.
sdo pesco Sdopesco
p66@yahoo.comThis dressing is a game-changer for my Whole30 journey. It's so flavorful and versatile, I've been using it on everything from salads to roasted vegetables.