WHOLE WHEAT PEANUT BUTTER-BANANA BREAD WITH CHOCOLATE CHIPS

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Whole Wheat Peanut Butter-Banana Bread With Chocolate Chips image

This is so moist and delicious. It is by far the best banana bread I've ever had. I got this recipe from Vegetarian Times. I used regular crunchy peanut butter and decreased the sugar a little bit. It worked fine, but as a general rule, it really is better to buy the all-natural kind with no trans-fat and no added sugar.

Provided by Prose

Categories     Breads

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

1 cup whole wheat pastry flour
3/4 cup light brown sugar or 3/4 cup raw sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 medium bananas, mashed (very ripe)
1/3 cup unsweetened crunchy peanut butter
1/4 cup plain fat-free yogurt
1 large egg
2 tablespoons canola oil
3/4 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Coat standard loaf pan with cooking spray.
  • Combine flour, sugar, baking powder, baking soda, and salt in large bowl.
  • Whisk together mashed bananas, peanut butter, yogurt, egg, and oil.
  • Stir banana mixture into flour mixture until combined.
  • Fold in chocolate chips.
  • Scrape batter into loaf pan.
  • Bake 40-50 minutes, or until toothpick comes out with few moist crumbs.
  • Cool in pan on rack 15 minutes.
  • Unmold then cool completely before slicing.

Sharoz Khan Sherani
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Overall, I thought this was a good recipe. It was easy to follow and the bread turned out well.


Malik Abubakr
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This recipe is a bit too complicated for my taste. I prefer recipes that are simple and easy to follow.


L I S YT
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I followed the recipe exactly, but my bread turned out really crumbly. I'm not sure what went wrong.


Yomade Sarah
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This bread was a bit of a disappointment. It was too dense and didn't have much flavor.


Alfie Freeman
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I found this recipe to be a bit too sweet. I would reduce the amount of sugar next time.


Malikaslam Karloo
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This bread was a little too dry for my taste. I think I would add an extra egg next time.


sanna ceesay
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I'm not a huge fan of peanut butter, but I really enjoyed this bread. The banana flavor was really strong, and the chocolate chips added a nice touch of sweetness.


Malik Wahab
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This bread is perfect for breakfast, lunch, or a snack. It's also a great way to use up overripe bananas.


Anque Campbell
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I made this bread for my kids' lunchboxes, and they loved it! It's a great way to get them to eat their fruits and veggies.


Ibrahim Bala
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I was a bit skeptical about using whole wheat flour, but I was pleasantly surprised at how well it worked in this recipe. The bread was still light and fluffy, and it had a great flavor.


Lwazi Dlamini
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This recipe is a keeper! I will definitely be making this bread again and again.


Umair Official
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This bread is so moist and flavorful. I love the way the peanut butter and banana flavors complement each other.


Resama Tehreeem
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I made this bread for a potluck, and it was a huge success. Everyone loved it!


RK funny channel
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This bread was so easy to make, and it turned out perfectly. I loved the combination of peanut butter and banana, and the chocolate chips were a nice touch.


Zahanur Islam
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I've tried many peanut butter banana bread recipes, but this one is by far the best. The whole wheat flour gives it a nice nutty flavor, and the chocolate chips are the perfect addition.


kaleb NIC \KALEB
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This peanut butter banana bread was a huge hit with my family! It was moist and flavorful, and the chocolate chips added a nice touch of sweetness. I will definitely be making this again.