WHOLE WHEAT GUINNESS OAT BREAD

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Whole Wheat Guinness Oat Bread image

This recipe is from SCCC's nationally accredited American Culinary Federation culinary arts program. Recipe from Christopher Tanner.

Provided by Dee514

Categories     Quick Breads

Time 1h5m

Yield 1 loaf

Number Of Ingredients 9

1 1/2 cups old fashioned oats
2 cups whole wheat flour
1/2 cup light brown sugar, packed
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, melted
3 eggs
1/8 cup molasses
12 ounces Guinness stout

Steps:

  • Preheat oven to 400°F
  • Mix together oats, whole-wheat flour, brown sugar, baking powder and salt.
  • In separate bowl, combine butter, eggs, molasses and Guinness.
  • Add the wet mixture to the dry mixture and mix until all ingredients are thoroughly moistened, forming a batter.
  • Pour the batter into a greased 8 1/2 X 4 1/2-inch loaf pan, and bake for 40 to 50 minutes or until a toothpick inserted into the center of the bread comes out clean.

Nutrition Facts : Calories 4619.6, Fat 119.2, SaturatedFat 65.1, Cholesterol 878.5, Sodium 1806.5, Carbohydrate 541.8, Fiber 41.2, Sugar 133.2, Protein 91.1

Filimon Gomez
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I'm going to try making this bread this weekend.


Sasdd Khan
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This bread looks delicious!


Hanray Cap
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I can't wait to try this bread!


Zahoor Jaan
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This bread is perfect for a picnic.


mudenge fabrice
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This bread is a great way to use up leftover Guinness.


Sharen Schoeman
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I will definitely be making this bread again.


Zimasa Fredericks
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This bread is delicious!


jeremiah Durden
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I've been looking for a good Guinness bread recipe for ages, and this one is perfect.


Raphael Mwangi
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This is the best whole wheat bread I've ever had!


Mayckez Lopez
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I'm not sure what went wrong, but my bread didn't turn out right.


Ahmed Salim
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This bread is perfect for a hearty breakfast.


Angela La
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The bread was a little dry.


Shami Don
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This bread is a bit time-consuming to make, but it's definitely worth it.


Siobhan Molloy
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I've never made bread before, but this recipe was easy to follow and the bread turned out great.


Bayjied Hasan
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This bread is perfect for sandwiches.


Terry Reynolds
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I'm not a big fan of Guinness, but I actually really liked the flavor it gave to the bread.


Joshua MAMAYIO
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This is my new favorite bread recipe!


Daniel Mercy
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The bread was a little dense for my taste, but overall it was still good.


Haseeb Azizi
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I've made this bread several times now and it's always a hit.


FAWAZR QADIRI
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This bread is amazing! It's so moist and flavorful, and the Guinness gives it a really unique taste.


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