WHOLE WHEAT CHOCOLATE CAKE
Make and share this Whole Wheat Chocolate Cake recipe from Food.com.
Provided by NoraMarie
Categories Dessert
Time 30m
Yield 16 serving(s)
Number Of Ingredients 15
Steps:
- Stir together sugar, flour, whole wheat flour, baking soda and salt in a mixing bowl.
- Combine butter, water and cocoa in saucepan.
- Bring mixture to a boil, stirring constantly.
- Remove from heat.
- Pour into flour mixture.
- Mix well, using wooden spoon.
- Blend in eggs and sour cream, mixing well.
- Pour batter into greased 13 x 9 x 2-inch baking pan.
- Bake in preheated 375 degree F. oven 30 minutes or until cake tests done.
- Cool in pan on rack.
- Meanwhile prepare Cocoa Frosting.
- COCOA FROSTING: Combine butter, milk, and cocoa in saucepan.
- Cook over medium heat until butter is melted and mixture is smooth.
- Stir in confectioners' sugar, that has been sifted.
- Continue cooking over low heat until confectioners' sugar is completely dissolved.
- Remove from heat.
- Stir in vanilla.
- Frost cake immediately.
- Pierce warm cake with fork.
- Pour Cocoa Frosting over all.
- Cool completely.
- Cut into squares.
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Tawhid Saym
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for special occasions.
Chamoth Bhashitha
[email protected]This cake is my new go-to chocolate cake recipe. It's easy to make and always turns out perfectly.
Nader Ben Amor
[email protected]This cake was a little dry, but the frosting made up for it.
Raihan Ashik
[email protected]I'm not a fan of chocolate cake, but this one was really good. It was moist and flavorful, and the frosting was rich and creamy.
Onjona Rani
[email protected]This cake is perfect for chocolate lovers. It's rich and decadent, and the frosting is the perfect finishing touch.
LoveX Quintana
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Sinokhanyo Stuurman
[email protected]This cake was a little too sweet for my taste, but it was still good.
Sonia Romero
[email protected]This cake was a breeze to make, and it turned out beautifully. I'll definitely be making it again.
Daulton Meek
[email protected]I'm not sure what I did wrong, but my cake turned out really flat. It still tasted good, though!
Brightmoon Distribution
[email protected]This cake is my new favorite! It's so rich and chocolatey, and the frosting is to die for.
Baaz Gull
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet.
Shahla Asif
[email protected]I've made this cake several times and it's always a hit. It's easy to make and always turns out perfectly.
john olumogba
[email protected]This cake was amazing! It was so moist and flavorful, and the frosting was the perfect complement.
adi Mohed
[email protected]I thought this cake was just okay. It wasn't as moist as I expected it to be.
thaman bardewa
[email protected]This cake was a little dry for my taste, but the frosting was delicious.
Afruza Doly
[email protected]I'm not a big fan of chocolate cake, but this one was really good. It was light and fluffy, and the frosting was rich and creamy.
mwlazm edit0r
[email protected]This cake was so good! I loved the combination of the whole wheat flour and the chocolate. It was also really moist and flavorful.
Kamal Ghorsane
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved it and the adults thought it was delicious too. It was easy to make and didn't take too long.
Hawa Nabagala
[email protected]This whole wheat chocolate cake was a hit with my family! It was moist and flavorful, and the chocolate frosting was the perfect finishing touch. I'll definitely be making this again.