Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large mixing bowl, combine all-purpose flour, whole wheat flour, baking powder, salt and brown sugar. Pour in beer, stir until a stiff batter is formed. It may be necessary to mix dough with your hands.
- Scrape dough into prepared loaf pan.
- Bake in preheated oven for 50 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
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Faustino Domagsang
d-f@gmail.comI'm not sure what went wrong, but my bread didn't turn out as pictured. It was more like a dense loaf of bread than a light and fluffy loaf.
Stephanie Horton
stephanie_h19@gmail.comThis bread is a good starting point, but I think it could be improved with a few tweaks.
Chukwukadibia nnamdi precious
chukwukadibia.n38@gmail.comOverall, I thought this recipe was just okay. I've had better beer bread before.
Umer Afser
afser-u21@aol.comThis recipe is missing some important steps. It doesn't say how long to bake the bread or at what temperature.
Pauline White
w-p30@gmail.comI followed the recipe exactly and my bread didn't turn out. It was too dry and crumbly.
jillian clark
clark.j@yahoo.comThis bread is a bit too dense for my taste.
Sanjib Kushwaha
ksanjib88@hotmail.comI've tried this recipe with different types of beer and they all turn out great. My favorite is to use a dark beer.
Ki Fowler
k-f4@hotmail.frThis bread is a great way to use up leftover beer.
Shaheer jutt900
shaheer@yahoo.comI made this bread for a potluck and it was a huge hit. Everyone loved it!
Kailey Ballew
kailey-b@hotmail.comThis bread is super easy to make and it's perfect for a quick and easy meal.
kazi nirob
nirob.kazi85@yahoo.comI was hesitant to try this recipe because I'm not a big fan of beer. But I'm so glad I did! The beer flavor is very subtle and it gives the bread a really nice flavor.
Bill Newman
b.newman@hotmail.comThis bread is so moist and flavorful. I love the slight bitterness from the beer.
Abishek Sahani
abishek26@hotmail.co.ukI've made this bread several times and it always turns out perfect. It's so easy to make and it's always a hit with my family and friends.
Amina Abdullahi
a@yahoo.comThis beer bread is amazing!