Make and share this Whole Wheat Apple Muffins recipe from Food.com.
Provided by Sassy J
Categories Quick Breads
Time 45m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Preheat the oven to 400.
- Grease 12 muffins cups or line a pan with paper muffin liners.
- Combine the flours, baking powder, baking soda, salt and cinnamon in a mixing bowl.
- In another bowl, cream the butter and add the sugar.
- Beat until light and fluffy.
- Add the egg and mix well.
- Stir in the buttermilk.
- Add the dry ingredients to the buttermilk mixture and fold in the chopped apples.
- Spoon the batter into the prepared muffin pan and bake for 25 minutes, or until the muffins are firm to the touch.
- Allow the muffins to cool before serving.
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Olorunwa Idris
[email protected]These muffins were a disaster! They didn't rise properly and they were really dense. I'm not sure what went wrong.
Fiaz Sothra
[email protected]I found these muffins to be a bit dry. I think I might add some extra milk or yogurt to the batter next time.
Maxamed Cannn
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I might try reducing the amount of sugar next time.
Tayyab Mehboob
[email protected]I'm not a big fan of apples, but I really enjoyed these muffins. The apples were perfectly balanced by the cinnamon and sugar.
S Block
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
Queen Mavuso
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier option than traditional muffins.
Syed Adeel Hashmi
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also a great way to use up leftover apples.
Masud Kazi
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their fruit.
SanGar Khan
[email protected]These muffins are the best! They're so moist and flavorful. I love the way the apples and cinnamon complement each other.
Fattah Sarkar
[email protected]I've made these muffins several times now and they're always a hit. They're so easy to make and they're always moist and flavorful.
Tom Allen
[email protected]These muffins are delicious! I love the combination of apples and cinnamon. They're also really moist and fluffy.
Ahanonu Armanda
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Nazma Jui
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have just the right amount of sweetness. I also love that they're made with whole wheat flour, which makes them a healthier option.