One of my 'Israeli' recipes that I've adapted for whole rice (that in my opinion needs more seasoning). Good as a whole meal or as a side dish. Freezes fairly well, too.
Provided by shari p.
Categories Main Dish Recipes Rice Beans and Rice Recipes
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Heat olive oil in a pot over medium heat; cook and stir onion and garlic until onion has softened, 5 to 7 minutes. Add ginger and stir until fragrant, 1 minute. Add brown rice and stir to coat rice with oil.
- Stir lentils, cumin, salt, black pepper, and cinnamon into rice mixture; cover with water. Place lid on pot and simmer over low heat until lentils are tender and rice has absorbed the water, about 45 minutes.
Nutrition Facts : Calories 206.8 calories, Carbohydrate 28.5 g, Fat 7.6 g, Fiber 6.3 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 296.3 mg, Sugar 1.9 g
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Samaj Dula
[email protected]This was a good recipe, but I think I'll try a different one next time.
Rachell Esquivel
[email protected]The rice was a bit overcooked for my liking, but the lentils were cooked perfectly.
Surjo TS
[email protected]This was a bit bland for my taste. I think I'll add some more spices next time.
Christina Stephenson
[email protected]I'm not a big fan of lentils, but I really enjoyed this dish. The rice and spices balanced out the flavor of the lentils perfectly.
fabio faria
[email protected]This was a great way to use up some leftover rice. The lentils added a nice protein boost and the spices gave it a really nice flavor.
Dosit N
[email protected]I've been making this recipe for years and it's always a favorite. It's so easy to make and it's always delicious.
Logjan Khadka
[email protected]This is a great recipe for a healthy and filling meal. I love that it's made with simple ingredients that I always have on hand.
musa fayinkeh
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it!
Hana Ali
[email protected]This was my first time making majadara, and it turned out great! The instructions were easy to follow and the dish was very flavorful.
Vasemaca Ramoce
[email protected]I've made this recipe several times and it's always a success. I love the combination of rice and lentils, and the spices give it a really nice flavor.
Esther lerato
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Amadi Emmanuel
[email protected]I made this dish for my family and they loved it! The leftovers were even better the next day.
Joshua Denton
[email protected]This was a delicious and easy recipe to follow. The rice and lentils were cooked perfectly and the flavors were amazing. I will definitely be making this again!