WHOLE RICE AND LENTILS (MAJADARA)

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Whole Rice and Lentils (Majadara) image

One of my 'Israeli' recipes that I've adapted for whole rice (that in my opinion needs more seasoning). Good as a whole meal or as a side dish. Freezes fairly well, too.

Provided by shari p.

Categories     Main Dish Recipes     Rice     Beans and Rice Recipes

Time 1h5m

Yield 8

Number Of Ingredients 11

¼ cup olive oil
1 large onion, chopped
3 cloves garlic, chopped
1 teaspoon chopped fresh ginger root
1 cup brown rice
1 cup green lentils
1 teaspoon ground cumin
1 teaspoon salt
½ teaspoon ground black pepper
½ teaspoon ground cinnamon
2 ½ cups water

Steps:

  • Heat olive oil in a pot over medium heat; cook and stir onion and garlic until onion has softened, 5 to 7 minutes. Add ginger and stir until fragrant, 1 minute. Add brown rice and stir to coat rice with oil.
  • Stir lentils, cumin, salt, black pepper, and cinnamon into rice mixture; cover with water. Place lid on pot and simmer over low heat until lentils are tender and rice has absorbed the water, about 45 minutes.

Nutrition Facts : Calories 206.8 calories, Carbohydrate 28.5 g, Fat 7.6 g, Fiber 6.3 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 296.3 mg, Sugar 1.9 g

Samaj Dula
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This was a good recipe, but I think I'll try a different one next time.


Rachell Esquivel
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The rice was a bit overcooked for my liking, but the lentils were cooked perfectly.


Surjo TS
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This was a bit bland for my taste. I think I'll add some more spices next time.


Christina Stephenson
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I'm not a big fan of lentils, but I really enjoyed this dish. The rice and spices balanced out the flavor of the lentils perfectly.


fabio faria
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This was a great way to use up some leftover rice. The lentils added a nice protein boost and the spices gave it a really nice flavor.


Dosit N
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I've been making this recipe for years and it's always a favorite. It's so easy to make and it's always delicious.


Logjan Khadka
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This is a great recipe for a healthy and filling meal. I love that it's made with simple ingredients that I always have on hand.


musa fayinkeh
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I made this dish for a potluck and it was a big hit. Everyone loved it!


Hana Ali
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This was my first time making majadara, and it turned out great! The instructions were easy to follow and the dish was very flavorful.


Vasemaca Ramoce
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I've made this recipe several times and it's always a success. I love the combination of rice and lentils, and the spices give it a really nice flavor.


Esther lerato
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Amadi Emmanuel
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I made this dish for my family and they loved it! The leftovers were even better the next day.


Joshua Denton
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This was a delicious and easy recipe to follow. The rice and lentils were cooked perfectly and the flavors were amazing. I will definitely be making this again!