Steps:
- Pour olive oil to coat bottom of 4 qt saucepan. Heat on med high. Mince garlic and toss into hot oil. Turn heat to low and stir constantly until softened but do not allow to brown. Add contents of 2 cans chopped clams. rinse can with tbsp of water to get all pieces of clams, and add to pot. Add basil, oregano and red pepper flakes. Stir to mix and let simmer for 10 minutes. Meanwhile cook lb. of linguini to desired doneness. Serve in pasta bowls, using ladle to cover pasta with sauce. Sprinkle with parmesan cheese if desired.
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Jason Waulter
[email protected]This recipe was a disappointment. The sauce was bland and the clams were tough. I won't be making this dish again.
Humaira Noor Elif
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sauce is creamy and flavorful, and the clams are tender and juicy. I always get compliments when I make this dish.
wishi khan
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the clams were cooked perfectly. I served it over pasta and it was a delicious meal.
Mya Gordon
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was so good that I didn't even mind the clams. I'll definitely be making this again.
0fficial Sd0t
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. The sauce is creamy and flavorful, and the clams are cooked perfectly. I've made it several times and it's always a hit.
Charlotte Jordaan
[email protected]I made this dish for a party and it was a hit! Everyone loved the creamy sauce and the tender clams. I'll definitely be making this again.
Nuraj Ahmed
[email protected]This recipe was a disappointment. The sauce was bland and the clams were tough. I won't be making this dish again.
Salma Amjad
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sauce is creamy and flavorful, and the clams are tender and juicy. I always get compliments when I make this dish.
Muhammad Junaid Ul Haq
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the clams were cooked perfectly. I served it over pasta and it was a delicious meal.
Prince Chinmay
[email protected]I'm not a big fan of clams, but I really enjoyed this dish. The sauce was so good that I didn't even mind the clams. I'll definitely be making this again.
Alexandra Carrillo
[email protected]This recipe was a bit too bland for my taste. I had to add a lot of extra seasoning to make it flavorful. The clams were also a bit tough.
MD mujibur Mujibur
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the clams are tender and juicy. I like to add a little extra garlic and red pepper flakes for a bit of spice.
Hamzat Ganiu
[email protected]My family loved this recipe! It was so easy to make and the sauce was delicious. I served it over linguine and it was a hit. We'll definitely be making this again.