WHITE CHOCOLATE-LIME MUFFINS
Yummy cake-like muffins, with lime and white chocolate. These are closer to tart than sweet--not sour, but a nice change from very sweet desserts.
Provided by Elske G.
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin or line each cup with paper liners.
- Combine flour, white sugar, 1/4 cup brown sugar, baking powder, baking soda, and salt in a medium bowl.
- Combine lime juice, melted butter, eggs, and rum in a small bowl. Slowly stir into the flour mixture until moistened. Fold in white chocolate chips.
- Pour batter into the prepared muffin cups. Sprinkle remaining brown sugar over the top.
- Bake in the preheated oven until a knife inserted into the center comes out clean, about 25 minutes.
Nutrition Facts : Calories 295.2 calories, Carbohydrate 40.9 g, Cholesterol 56.5 mg, Fat 12.6 g, Fiber 0.6 g, Protein 4.3 g, SaturatedFat 7.5 g, Sodium 335.7 mg, Sugar 23.2 g
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Rashula Tauba
[email protected]I'm not a big fan of muffins, but these were really good. I'll definitely be making them again.
Raggik Hosen
[email protected]These muffins are so moist and fluffy. They're the perfect treat for any occasion.
Malcome George
[email protected]I love the combination of white chocolate and lime. These muffins are the perfect balance of sweet and tart.
Emmanuel Chinomso
[email protected]These muffins are amazing! I've made them several times and they're always a hit.
Ali z99
[email protected]I followed the recipe exactly, but the muffins came out dry. I'm not sure what went wrong.
Luna Nordbergh
[email protected]The muffins didn't rise as much as I expected. I'm not sure what I did wrong.
Ibrahim Nuhu
[email protected]These muffins were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Khanl Nice
[email protected]I've never been a fan of white chocolate, but these muffins changed my mind. The combination of white chocolate and lime is perfect.
Maddox Webster
[email protected]I added some chopped walnuts to the batter for a little extra crunch. They were delicious!
Mikaela Thompson
[email protected]These muffins were easy to make and turned out great! I used a gluten-free flour blend and they still came out fluffy and moist.
Amol Chhetri
[email protected]I'm not a big fan of lime, but these muffins were surprisingly good. The white chocolate chips helped to balance out the tartness of the lime.
Debbie Brock
[email protected]I love how moist and fluffy these muffins are. They're the perfect grab-and-go breakfast or snack.
Nellie khalil
[email protected]These muffins are delicious! The white chocolate chips and lime zest give them a unique and refreshing flavor.
Asamoah Christopher
[email protected]I've made these muffins several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
David Simchimba
[email protected]These muffins were a hit at my party! They were so moist and flavorful, and the white chocolate chips and lime zest added a perfect touch of sweetness and tang.