WHITE CHOCOLATE CRANBERRY SCONES

facebook share image   twitter share image   pinterest share image   E-Mail share image



White Chocolate Cranberry Scones image

Chocolate and dried cranberries add a rich flavor to these warm scones made using Original Bisquick® mix - a perfect bread recipe.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 40m

Yield 18

Number Of Ingredients 10

3 cups Original Bisquick™ mix
1/2 cup granulated sugar
1/2 cup cold butter
1 cup white vanilla baking chips (6 oz)
1 cup sweetened dried cranberries
1 teaspoon finely grated orange peel
1/2 cup whipping cream
1 egg
1 tablespoon whipping cream
2 tablespoons coarse sugar or 1 tablespoon granulated sugar

Steps:

  • Heat oven to 400°F. In large bowl, stir Bisquick mix and 1/2 cup granulated sugar. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture looks like fine crumbs. Stir in baking chips, cranberries and orange peel. In small bowl, mix 1/2 cup whipping cream and the egg until blended. Stir into crumb mixture until dough forms.
  • On lightly floured surface, gently knead dough 3 or 4 times. Pat or roll dough to 3/4-inch thickness. Cut with floured 2-inch round cutter. Onto ungreased cookie sheet, place rounds 1 inch apart. Brush dough with 1 tablespoon whipping cream; sprinkle with coarse sugar.
  • Bake 16 to 19 minutes or until light golden brown. Immediately remove from cookie sheet to cooling rack. Serve warm.

Nutrition Facts : Calories 270, Carbohydrate 34 g, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 320 mg

Adejobi Abosede
[email protected]

These scones were a complete disaster! They were so dry and crumbly that they fell apart when I tried to eat them.


Spinman
[email protected]

I followed the recipe exactly, but my scones didn't turn out as pictured. They were a bit flat and dense.


Waleed Satti Naqeebi
[email protected]

These scones were a bit too dry for my taste, but the flavor was good.


Maxamad Saleman
[email protected]

I'm not usually a fan of scones, but these were really good! The white chocolate and cranberries were a great combination, and the scones were perfectly moist and fluffy.


Sam Sanket
[email protected]

These scones are the perfect combination of sweet and tart. I love the crunch of the cranberries and the smooth, creamy texture of the white chocolate.


Philliminius Jooka
[email protected]

I've made these scones several times now, and they're always a hit! I love the way the white chocolate and cranberries melt in your mouth.


sakaraia Tuberi
[email protected]

These scones were a complete disaster! They were so dry and crumbly that they fell apart when I tried to eat them.


Kyle Wyle
[email protected]

I followed the recipe exactly, but my scones didn't turn out as pictured. They were a bit flat and dense.


AFG Morteza
[email protected]

These scones were a bit too dry for my taste, but the flavor was good. I think I'll try adding a little more milk next time.


info and tricks
[email protected]

I'm not a huge fan of scones, but these were really good! The white chocolate and cranberries were a great combination, and the scones were perfectly moist and fluffy.


Bobby Jeff
[email protected]

These scones were so easy to make, and they tasted amazing! I loved the tartness of the cranberries and the sweetness of the white chocolate.


Nagina ali
[email protected]

I was a bit skeptical about the white chocolate and cranberry combination, but I'm so glad I tried this recipe! The scones were delicious, and the white chocolate and cranberries complemented each other perfectly.


Dlah 23
[email protected]

I've made these scones several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.


Zelo Zelos
[email protected]

These scones were a hit at our holiday gathering! Everyone loved the combination of white chocolate and cranberries, and the scones were perfectly moist and fluffy. I will definitely be making these again!