ROAST PUMPKIN DIP

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ROAST PUMPKIN DIP image

Categories     Vegetable     Roast

Yield 2 dip bowls

Number Of Ingredients 5

1 piece (say 500g)Butternut pumpkin cut into 2" cubes
200g cream cheese
herbs
garlic 1 clove
finely sliced spring onions and/or finely chopped radish.

Steps:

  • brush pumpkin pieces with a good olive oil then roast until corners are browned. Cool. With blender running drop in the garlic and herbs. Stop motor then add cream cheese and pumpkin, blend until smooth.

Adama Jabbie
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I'm not sure about this recipe. It seems like it might be too sweet for my taste.


Tarek Mahmoud
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This dip sounds delicious. I'm going to add it to my recipe list.


sakil hossin
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I can't wait to try this dip!


Thereso Terrence
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This dip is perfect for a party appetizer.


Mo Momo
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I'm going to try making this dip with different types of squash.


FACO JNR
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This dip is a great way to use up leftover pumpkin.


Kismat Thapa
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I love that this dip is healthy and delicious.


Jesus Quintas
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I made this dip for a potluck and it was gone in minutes.


Kiwionwing morton
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This dip is so versatile. You can serve it with crackers, veggies, or even bread.


Rukayat Morayo
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I'm definitely going to be making this dip again and again.


Dytto Gaming
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This is the best pumpkin dip I've ever had. I highly recommend it.


Paban Chauhan
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I'm not usually a fan of pumpkin, but this dip changed my mind. It's so delicious!


Dani
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I made this dip for Thanksgiving and it was a huge success. Everyone loved it!


Jayson Soto
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This dip is perfect for fall gatherings.


Hussein Warsame
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I love that this recipe uses roasted pumpkin instead of canned pumpkin. It gives the dip a much richer flavor.


BOB Zaria
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This dip is so easy to make and it's always a crowd-pleaser.


Zara Abdul Rahman
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I've tried many pumpkin dip recipes, but this one is by far my favorite. It's the perfect balance of sweet and savory.


Nylah Holder
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This pumpkin dip was a hit at my last party! It's so creamy and flavorful, and the roasted pumpkin gives it a nice smoky flavor.


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