WHITE CHOCOLATE, CRANBERRY, AND MACADAMIA NUT COOKIES
Provided by Tyler Florence
Categories Cookies Mixer Berry Chocolate Fruit Nut Dessert Bake Christmas Thanksgiving Kid-Friendly Cranberry Macadamia Nut Fall Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 36 (large) or 72 (small) cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Line 2 large rimmed baking sheets with parchment paper. Sift first 3 ingredients into medium bowl. Using electric mixer, beat butter in large bowl until fluffy. Add both sugars and beat until blended. Beat in eggs, 1 at a time, then vanilla. Add dry ingredients and beat just until blended. Using spatula, stir in cranberries, white chocolate chips, and nuts.
- For large cookies, drop dough by heaping tablespoonfuls onto prepared sheets, spacing 21/2 inches apart. For small cookies, drop dough by level tablespoonfuls onto sheets, spacing 11/2 inches apart.
- Bake cookies until just golden, about 18 minutes for large cookies and about 15 minutes for small cookies. Cool on sheets. Do ahead Can be made ahead. Store airtight at room temperature up to 2 days or freeze up to 2 weeks.
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Jonathan Follett
[email protected]These cookies are amazing! I can't wait to make them again.
Hashir Ahmed
[email protected]I'm so glad I found this recipe. These cookies are now a staple in my holiday baking repertoire.
Ana Durham
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Jihad Ullah
[email protected]I love how easy these cookies are to make. I can always count on them to turn out perfectly.
kashifkhan Khan
[email protected]These cookies are so delicious! The white chocolate and cranberries are a perfect combination.
Josiah Hernandez
[email protected]I've made these cookies several times now and they're always a hit. They're my go-to recipe for holiday baking.
Loser Loser
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Rao Wasi Rajput
[email protected]These cookies are perfect for gift-giving. They're festive and delicious, and they're sure to be appreciated by anyone who receives them.
Rebecca Kugonza
[email protected]I'm not usually a fan of white chocolate, but I really liked it in these cookies. It's not too sweet and it pairs well with the other ingredients.
Paul Ford
[email protected]These cookies are so easy to make. I was able to whip up a batch in no time.
Kaiden
[email protected]I love the combination of white chocolate, cranberries, and macadamia nuts. It's a perfect balance of sweet and tart.
Ayobami Pelumi
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious, and they were gone in minutes.